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Wild Foods
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Fit for Table: A Cook's Guide to Game Preparation Field to Table

Mike Robinson

When Watch shows up late for his breakfast, Benny discovers a hole under the fence from where Watch gets out of the yard every day, and Benny fears his best friend has found a family he likes better. Original.... (read more)

Fruits and Vegetables
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Leon Smoothies, Juices and Cocktails

Leon Restaurants

Good food that's good for you is the mantra on which Leon was founded and the recipes in this gorgeous compact collection are packed with both flavor and goodness. Start the day with a Strawberry Power Smoothie or a Kiwi Breakfast Smoothie, chill out... (read more)

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An Apple a Day: 365 Recipes with Creative Crafts, Fun Facts, and 12 Recipes from Celebrity Chefs Inside!

Karen Berman

 Taking something classic and giving it a new twist, An Apple a Day is a fresh, daily cookbook, filled to the brim with 365 apple recipes carefully selected to reflect the holidays, seasons, and months of the year (Pumpkin-Apple Soup in October... (read more)

Grains and Legumes
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The Quinoa [Keen-Wah] Cookbook

Maria Del Sacasa

Kale. Cupcakes. Sriracha. Bacon-wrapped . . . anything. Each passing year seems to bring with it a new culinary darling, an ingredient or dish that enjoys a moment in the limelight—making its mark on restaurant menus, grocery store shelves, and,... (read more)

Fish and Seafood
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The Louisiana Seafood Bible: Shrimp

Jerald Horst

Seventy-seven home-style shrimp recipes are interspersed with historical, biological, and food preparation advice. From an inside look at the seafood industry in Louisiana, past and present, to techniques on how to identify fresh shrimp at the local... (read more)

Browse more titles in Meats

Everyday Flexitarian: Recipes for Vegetarians and Meat Lovers Alike

Nettie Cronish

Finally, a cookbook that offers real flexibility. A single recipe can be made for both vegetarians and meat eaters, and you don't have to go to any extra trouble.More and more people are choosing to eat less meat. It is estimated that 30 to 40 percent of... (read more)

Vegetables General
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50 Best Plants on the Planet: The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes

Cathy Thomas

This encyclopedic guide to cooking the 50 most nutritious fruits and vegetables in the world comes from Melissa's Produce, the largest supplier of specialty produce in the United States. Cooks of all skill levels will love these 150 recipes for simple... (read more)

Herbs and Spices
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The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with More Than 150 Recipes

Michele Anna Jordan

and#8220;It amazes me that so little has been written about the two foods we eat most often. Here is a book that tells us about these two ingredientsand#8212;one essential to life, the other the flavor of almost everything we eat. . . . A book like Ms... (read more)

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  1. Van Leeuwen Artisan Ice Cream New Hardcover $29.99
  2. Preserving by the Pint: Quick...
    Sale Hardcover $10.98
  3. Franklin Barbecue: A Meat-Smoking... New Hardcover $29.99
  4. Thrive Energy Cookbook: 150... Sale Trade Paper $14.98
  5. The Oh She Glows Cookbook: Over 100...
    New Trade Paper $25.00
  6. The Joy of Pickling: 250...
    Sale Trade Paper $9.98
  7. The Complete Nose to Tail: A Kind of... Sale Hardcover $19.98
  8. Fermented Vegetables: Creative... New Trade Paper $24.95
  9. The Marijuana Chef Cookbook New Trade Paper $15.00
  10. Salad Samurai: 100 Cutting-Edge,... Used Trade Paper $13.95
  11. Molly Moon's Homemade Ice Cream:...
    Sale Hardcover $9.98
  12. A Girl and Her Greens: Hearty Meals... New Hardcover $34.99
  13. One-Hour Cheese: Ricotta,... Sale Trade Paper $8.98
  14. Asian Pickles: Sweet, Sour, Salty,...
    New Hardcover $19.99
  15. Put an Egg on It: 70 Delicious... Sale Trade Paper $10.98
  16. The Banh Mi Handbook: Recipes for... New Hardcover $16.99
  17. Japanese Farm Food
    New Hardcover $35.00
  18. Vegetarian Everyday: Healthy Recipes...
    Sale Hardcover $15.98
  19. Hot Sauce!: Techniques for Making...
    Used Trade Paper $7.95
  20. Pig Tales: An Omnivore's Quest for... Used Hardcover $18.50
  21. Gluten-Free Artisan Bread in Five... Used Hardcover $21.00
  22. Salsas and Moles: Fresh and... New Hardcover $16.99
  23. The Art of Simple Food: Notes,...
    Used Hardcover $23.00
  24. The Ganja Kitchen Revolution: The... New Trade Paper $22.00

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