Tournament of Books 2015
 
 

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Sort by: Showing 1 thru 25 of 228.

  1. Charcuterie: The Craft of Salting,... New Hardcover $35.00
  2. The New Charcuterie Cookbook:... New Trade Paper $21.99
  3. Meat: Everything You Need to Know New Hardcover $39.99
  4. Sausage: Recipes for Making and... Used Trade Paper $11.95
  5. The River Cottage Meat Book
    New Hardcover $40.00
  6. Salumi: The Craft of Italian Dry Curing New Hardcover $39.95
  7. All About Braising Used Hardcover $24.00
  8. Meat Eater: Adventures from the Life... New Trade Paper $16.00
  9. Dry-Curing Pork: Make Your Own...
    New Trade Paper $19.95
  10. Ruhlman's How to Roast: Foolproof... New Hardcover $25.00
  11. The Jerky Bible: How to Dry, Cure,... New Trade Paper $16.95
  12. Odd Bits: How to Cook the Rest of... New Hardcover $35.00
  13. The Complete Nose to Tail: A Kind of... New Hardcover $49.99
  14. Bacon 24/Seven: Recipes for Curing,... New Hardcover $22.95
  15. Almost Meatless: 60+ Recipes That...
    Used Trade Paper $7.50
  16. Bones: Recipes, History, and Lore Used Hardcover $15.95
  17. Charcuteria: The Soul of Spain New Hardcover $39.95
  18. Home Production of Quality Meats and... New Trade Paper $26.95
  19. Bruce Aidells' Complete Sausage... Used Trade Paper $12.95
  20. Best Ribs Ever: A Barbecue Bible... Used Trade Paper $3.50
  21. The Art of Living According to Joe... New Hardcover $40.00
  22. Ham: An Obsession with the Hindquarter Used Hardcover $10.95
  23. Dressing & Cooking Wild Game New Trade Paper $24.99

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