Tournament of Books 2015

Featured in Professional and Quantity

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Browse in Cooking and Food

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Professional and Quantity


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  1. The Flavor Bible: The Essential... New Hardcover $38.00
  2. Le Pigeon: Cooking at the Dirty Bird
    Used Hardcover $14.95
  3. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  4. Come In, We're Closed: An Invitation...
    Sale Hardcover $12.98
  5. Yes, Chef: A Memoir
    Used Hardcover $12.95
  6. Coco: 10 World-Leading Masters... Sale Trade Paper $14.98
  7. Sous Chef: 24 Hours on the Line Used Hardcover $17.50
  8. Boutique Baking: Delectable Cakes,... Sale Hardcover $12.98
  9. The Elements of Cooking: Translating... Used Trade Paper $9.50
  10. Back of the House: The Secret Life... Used Trade Paper $10.95
  11. Life, on the Line: A Chef's Story of... Used Trade Paper $8.50
  12. A New Napa Cuisine New Hardcover $50.00
  13. Charcuteria: The Soul of Spain New Hardcover $39.95
  14. How to Start a Home-Based Bakery... Used Trade Paper $12.95
  15. My Irish Table: Recipes from the... Used Hardcover $24.00
  16. 101 Things I Learned (TM) in... Used Hardcover $10.95
  17. Bobby Flay's Throwdown!: More Than... Used Hardcover $11.50
  18. Chef's Secrets: Insider Techniques Used Trade Paper $4.50
  19. Techniques of Healthy Cooking New Hardcover $75.00
  20. Manresa: An Edible Reflection New Hardcover $50.00
  21. Chef Daniel Boulud: Behind the Scenes Used Hardcover $14.95
  22. Professional Cooking, College Version Used Hardcover $30.00

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