HACKER SAFE certified sites prevent over 99.9% of hacker crime.


 
Cooking and Food
Fondue


There are 18 books in this aisle.
Browse the aisle by Title | by Author | by Price
See recently arrived used books in this aisle.

 
Featured Titles in Cooking and Food-Fondue:
Page 1 of 1

Fabulous Fondues
Used: $5.25
Trade Paper
List Price $11.95

add to wish list
Fabulous Fondues
by Fred Kerner

Publisher Comments
The fondue is a fun-do! Now surging back in popularity with new ingredients and new ideas, fondue pots are encouraging crowds to gather round and share this appetizing, satisfying meal. Whether you crave this Swiss classic in its traditional all-cheese...
read more about this title
check for other copies

The New International Fondue Cookbook (Nitty Gritty Cookbooks)
Used: $3.00
Trade Paper
List Price $8.95

add to wish list
The New International Fondue Cookbook (Nitty Gritty Cookbooks)
by Ed Callahan

Publisher Comments
Everything you can make in a fondue pot is found in this book, including cheese fondues, hot dips, meat fondues and confections. Ethnic variations and unique ideas augment the classics....
read more about this title
check for other copies

Fondue It!: Fifty Recipes to Dip, Sizzle and Savor
Used: $3.95
Hardcover
List Price $12.98

add to wish list
Fondue It!: Fifty Recipes to Dip, Sizzle and Savor
by Silvana Franco

Publisher Comments
Savory or sweet, redolent of melted cheese or bittersweet chocolate, fondue is always a treat at the table, and an easy, impressive way to entertain. More than fifty recipes fill this glorious, full color cookbook, from classic Swiss cheese fondue to...
read more about this title
check for other copies

The Book of Fondues
Used: $6.50
Trade Paper
List Price $12.00

add to wish list
The Book of Fondues
by Lorna Rhodes

Publisher Comments
The recipes found in this book make cooking at the table easy for everyone -- from the first-time fonduer to Julia Child. Featuring 80 all-new recipes, this second volume of fondue recipes is as versatile and accessible as the original collection...
read more about this title
check for other copies

The Fondue Cookbook with Other
Used: $7.95
Trade Paper
List Price $19.95

add to wish list
The Fondue Cookbook with Other
by Gina Steer

Publisher Comments
From Mongolian Hot Pot to Chocolate Fondue, this cookbook goes beyond the traditional bread-and-cheese routine to feature 80 recipes with fresh flavors from around the world. Full color....
read more about this title
check for other copies

Fondues Made Easy (Made Easy)
Sale: $8.00
Trade Paper
List Price $12.95

add to wish list
Fondues Made Easy (Made Easy)
by Abigail Brown

Publisher Comments
Fondue is back! So dig out those fondue sets from the sixties, set out the raw ingredients, invite the guests, light the flame under the fondue pot, and start dipping! It's different, easy to prepare, fun for the family, and party guests do their own...
read more about this title
check for other copies

The Fondue Bible: The 200 Best Recipes
New: $22.95
Trade Paper

add to wish list
The Fondue Bible: The 200 Best Recipes
by Ilana Simon

Publisher Comments
The author of "The 125 Best Fondue Recipes" includes instructions for making dozens of dips and sauces specially designed to complement the 200 recipes in this book. Her tips and techniques will turn a fondue meal into an event to remember....
read more about this title
check for other copies

Fondue
Used: $9.95
Hardcover
List Price $14.95

add to wish list
Fondue
by Lou Seibert Pappas

Publisher Comments
Whether served at festive gatherings or intimate dinners, fondue is a party dish guaranteed to deliver fabulous flavors and fun. Best-selling author Lou Seibert Pappas offers recipes that are easy to make and fabulously delicious. Traditionalists will...
read more about this title
check for other copies

Fondue Cookbook
Used: $4.95
Trade Paper
List Price $7.95

add to wish list
Fondue Cookbook
by Hamlyn

Publisher Comments
Easy, inexpensive, and fun to eat for everyone--no wonder fondue is back in style! Whether as a main course or a scrumptious dessert (like a mouthwatering chocolate mint version, served with raspberries and bananas), it's the meal in a dish that makes a...
read more about this title
check for other copies

The Complete Idiot's Guide to Fondues and Hot Dips
New: $14.95
Trade Paper

add to wish list
The Complete Idiot's Guide to Fondues and Hot Dips
by Ellen Brown

Publisher Comments
Fun with fondue! In this scrumptious guide, readers will discover a creative collection of information, cooking tips, and succulent recipes. Also included are substitution suggestions for even more variety. Written by an experienced food and beverage...
read more about this title
check for other copies


Used: $5.50
Trade Paper
List Price $7.95

add to wish list
Fondue (Quick & Easy)
by Marlisa Szwillus

Publisher Comments
Vegetable, cheese, meat, poultry, and dessert fondues -- perfect for parties or cozy gatherings....
read more about this title
check for other copies


Used: $4.95
Trade Paper

add to wish list
Chafing Dish & Fondue Cookbook
by Sunset



read more about this title
check for other copies


Used: $2.95
Mass Market

add to wish list
Gold Medal Fondue Cookbook
by Marie Roberson Hamm



read more about this title
check for other copies


Used: $1.75
Trade Paper

add to wish list
Chafing Dish & Fondue Cookbook
by Sunset



read more about this title
check for other copies


Used: $8.95
Hardcover

add to wish list
Fondue & Table Top Cookery
by Marian Howells



read more about this title
check for other copies


Used: $2.99
Hardcover

add to wish list
Fondue Chafing Dish & Casserole Cookery
by Margaret Murphy



read more about this title
check for other copies


Used: $3.50
Trade Paper

add to wish list
Fondue Cookbook
by Beth Merriman



read more about this title
check for other copies


Used: $4.50
Hardcover

add to wish list
Fondue: The Fine Art of Fondue, Chinese Wok and Chafing Dish Cooking
by Carol D. Brent



read more about this title
check for other copies



Browse the Aisle
by Title | by Author | by Price

There are 18 books in this aisle.

This way to more aisles in Cooking and Food