Pasta
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Used: $22.50 Hardcover List Price $32.50 add to wish list |
Everyday Pasta: Favorite Pasta Recipes for Every Occasion
by Giada De Laurentiis Publisher Comments Yield: 6 servings 1 box (8-ounces) cannelloni or manicotti, about 12 shells 1 cup whole milk ricotta cheese 3/4 cup grated Parmesan cheese, plus 1/4 cup for sprinkling 1 egg yolk 1/2 cup chopped fresh basil 1 pound lump crab meat, picked over 1/4...
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Used: $4.50 Trade Paper List Price $12.95 add to wish list |
Pasta for All Seasons: 125 Vegetarian Pasta Recipes for Family and Friends
by Robin Robertson Publisher Comments Pasta for All Seasons is filled with brilliantly creative ideas, from homey Autumn Harvest Lasagna or Ziti with Winter Vegetables to an elegant Fusilli with garlic, figs, and rosemary....
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Sale: $3.98 Trade Paper List Price $9.95 add to wish list |
Pasta Presto
by Norman Kolpas Publisher Comments 100 mouth-watering recipes for pasta sauces of all kinds, from seafood, poultry, and meat to vegetable, cream, cheese, and butter....
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Used: $17.95 Hardcover List Price $24.95 add to wish list |
On Top of Spaghetti...: Macaroni, Linguine, Penne, and Pasta of Every Kind
by Johanne Killeen Publisher Comments In On Top of Spaghetti, Johanne Killeen and George Germon, owners of the legendary restaurant Al Forno in Providence, R.I., and authors of Cucina Simpatica, offer up 100 new recipes for everyone's favorite tried-and-true dish -- pasta. Pasta is the...
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Used: $7.00 Trade Paper List Price $15.95 add to wish list |
Pasta Harvest: Delicious Recipes Using Vegetables at Their Seasonal Best
by Janet Kess Fletcher Publisher Comments In an engaging celebration of one of the food world's happiest marriages, respected author and chef Janet Fletcher offers cooks everywhere over 80 mouthwatering ways to pair pasta with peak-season vegetables and lively sauces. Organized alphabetically by...
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New: $9.99 Trade Paper add to wish list |
70 Classic Pasta Sauces: The Authentic Taste of Italy--Traditional Sauces Shown Step-By-Step in 300 Easy-To-Follow Photographs
by Linda Fraser Publisher Comments Pasta is quick and easy to cook, economical and very nourishing - but it is the sauce that makes the dish. This marvellous collection of over 75 recipes offers an extensive repertoire of sauces, from classics, such as Spaghetti alla Carbonara, to...
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New: $14.95 Hardcover add to wish list |
Pasta
by Carlo Middione Synopsis The low-carb craze is over and pasta is back, with its fresh, robust flavors, everyday convenience, and endless versatility. Chef Carlo Middione presents this Italian staple at its most savory and authentic, with 50 traditional preparations for spaghetti,...
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Sale: $12.98 Hardcover List Price $19.98 add to wish list |
The Essential Pasta Cookbook (Essential Cookbooks)
by Wendy Stephen Synopsis Pasta gives pleasure to more people around the world than almost any other food imaginable. As the Italians migrated across Europe to new worlds, their beloved pasta followed them. This book celebrates the delicious simplicity of many popular classics...
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New: $19.95 Trade Paper add to wish list |
The Complete Book of Pasta and Noodles
by Cook's Illustrated Magazine (edt) Publisher Comments How do you boil pasta? How much water and salt do you need? Should you add oil to the water? How well should you drain it? (Turn to page viii for the answers.) One part cooking course, one part kitchen reference, and one part foolproof recipes, The...
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Used: $4.00 Hardcover List Price $24.95 add to wish list |
Noodles: The New Way
by Sri Owen Publisher Comments Noodles are irresistible, easy to cook, and fun to eat - the smart fast food. Their popularity is nothing new. They have been invented and reinvented round the world. The basic mix of flour, water, and salt - with or without egg - is infinitely adaptable....
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Used: $3.00 Trade Paper List Price $19.95 add to wish list |
Noodles to Pasta: Fresh and Easy Recipes with Noodles, Pasta and Rice
by Lynne Mullins Synopsis Noodles to Pasta Fresh and Easy Recipes with Noodles, Pasta and Rice Lynne Mullins A collection of classic and contemporary noodle, rice, and pasta easy-to-prepare recipes from food writer Lynne Mullins, inspired by her culinary travels round the world...
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Used: $10.00 Hardcover List Price $23.50 add to wish list |
Complete Pasta Cookbook: The Best of Festive and Casual Occasions
by Williams Sonoma Publisher Comments A collection of beautiful cookbooks packed with more than 200 scrumptious recipes. Each includes full-color photography throughout, sample menus, tips for preparation, and an extensive glossary of ingredients and cooking terms....
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Used: $12.95 Hardcover List Price $27.50 add to wish list |
The Il Fornaio Pasta Book: Authentic Recipes Celebrating Italy's Regional Pasta Dishes
by Maurizio Mazzon Publisher Comments Il Fornaio restaurants are renowned for their authentic Italian cuisine, and what could be more Italian than a plate of delicious pasta? Executive Chef Maurizio Mazzon has compiled his favorite recipes, using classic ingredients that represent every...
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| Used: $4.00 Hardcover List Price $9.99 add to wish list |
Vegetarian Pasta
by Sarah Maxwell Publisher Comments A variety of pasta recipes to satisfy the discerning vegetarian or for those who simply prefer a delicious and nutritious choice....
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| Used: $12.00 Hardcover List Price $35.00 add to wish list |
The Complete Book of Pasta and Noodles
by Cooks Illustrated Publisher Comments How do you boil pasta? How much water and salt do you need? Should you add oil to the water? How well should you drain it? (Turn to page viii for the answers.) One part cooking course, one part kitchen reference, and one part foolproof recipes, The...
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| Used: $5.95 Trade Paper List Price $12.00 add to wish list |
Book of Pasta Volume 2
by Leslie Mackley Publisher Comments The original The Book of Pasta became a favorite of cooks across the country. Now, The Book of Pasta, Volume 2 carries on the tradition with flair. Always a staple of good home-cooked meals, pasta is one of the most versatile and fun foods around. This...
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| Used: $8.00 Hardcover List Price $18.95 add to wish list |
Classic Pasta at Home
by Williams Sonoma Publisher Comments Written by leading international chefs and authors, the books in this series offer classically-inspired yet contemporary recipes along with creative ideas for entertaining. Devoted to the way people who love good food cook, dine, and entertain today...
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| Used: $9.00 Hardcover List Price $29.95 add to wish list |
The Essential Pasta Cookbook
by Whitecap Books Synopsis Pasta gives more pleasure to more people than almost any other food. This book celebrates the delicious simplicity of many popular classics and introduces recipes with a contemporary twist....
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Used: $3.00 Trade Paper List Price $14.95 add to wish list |
Pasta Exotica: Fresh Pastas with Vivid Flavors
by Mary Jane Wilan
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| Used: $6.00 Trade Paper List Price $19.95 add to wish list |
Rose Reisman Brings Home Light Pasta
by Rose Reisman Description Râegimes hypolipidiques Recettes. ....
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