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Health and Medicine
Allergies


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On the Nature of Food Allergy: A Complete Handbook on Food Allergy for Patients, Parents, Restaurant Personnel, Child-Care Providers, Educators, Scho
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On the Nature of Food Allergy: A Complete Handbook on Food Allergy for Patients, Parents, Restaurant Personnel, Child-Care Providers, Educators, Scho
by Paul Hannaway

Publisher Comments
From how to immediately recognize and treat an extreme allergic reaction to tips on how food allergy sufferers may lead normal lives, this A-to-Z guide informs sufferers themselves as well as those around them how to deal with this often deadly condition....
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Food Allergies and Food Intolerance: The Complete Guide to Their Identification and Treatment
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Food Allergies and Food Intolerance: The Complete Guide to Their Identification and Treatment
by Jonathan Brostoff

Publisher Comments
"•""A leading international authority on food allergy and intolerance provides invaluable advice for achieving dramatic and long-lasting improvements in your health." •" Explains how sensitivity to foods is responsible for many chronic and...
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The Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes
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The Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes
by Donna Klein

Publisher Comments
Tasty and easy-to-prepare meals-without meat, wheat, or gluten-from the author of The Mediterranean Vegan Kitchen, Whether due to food allergies, celiac disease, or dietary preferences, many people want to eliminate gluten from their diet. Now it can be...
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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults
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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults
by Connie Sarros

Publisher Comments
"Whether the chef in your house is five or 105, this book will prove to be an inspiration for enjoying time in the kitchen--even if yours is limited--as well as for making nutritious, delicious, wheat-free, gluten-free concoctions!" --Danna Korn, founder...
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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free Recipes with Less Fuss and Less Fat
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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free Recipes with Less Fuss and Less Fat
by Bette Hagman

Publisher Comments
This is the perfect book for those who must put together a gluten-free meal at the of the long working day. From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as...
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The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health
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The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health
by William G Crook

Synopsis
This book offers authoritative information on foods that promote good health for everyone, including those who do not have a yeast problem. In addition to 225 family and kitchen-tested recipes, this book discusses food contaminants and provides...
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The Allergy and Asthma Cure: A Complete 8-Step Nutritional Program
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The Allergy and Asthma Cure: A Complete 8-Step Nutritional Program
by Fred Pescatore

Publisher Comments
Free yourself of allergies and asthma with Dr. Pescatore's breakthrough program Dr. Fred Pescatore's integrative program of both alternative and traditional treatments can dramatically improve health and vitality, safely and soundly. This book will have...
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Living Gluten-Free for Dummies (For Dummies)
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Living Gluten-Free for Dummies (For Dummies)
by Danna Korn

Synopsis
A practical, friendly guide to successfully managing a gluten-free diet This reassuring guide offers hope and inspiration for the millions adversely affected by gluten, a protein found in wheat, rye, and barley. Featuring 65 tasty, easy-to-make recipes...
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The Gluten-Free Nutrition Guide
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The Gluten-Free Nutrition Guide
by Tricia Thompson

Publisher Comments
The foods with the essential nutrientsoften missing from your gluten-free diet By cutting gluten from your diet, you couldbe missing out on much-needed fiber, calcium, iron, Bvitamins, and other nutrients.This important new guide from a celiac specialist...
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Gluten-Free Cooking for Dummies (For Dummies)
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Gluten-Free Cooking for Dummies (For Dummies)
by Danna Korn

Synopsis
More than 150 wheat- and gluten-free recipes The fun and easy way to cook and eat well sans the gluten Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy...
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Gluten-Free Quick & Easy: From Prep to Plate Without the Fuss: 200+ Recipes for People with Food Sensitivities
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Gluten-Free Quick & Easy: From Prep to Plate Without the Fuss: 200+ Recipes for People with Food Sensitivities
by Carol Fenster

Publisher Comments
Wheat-free-cooking expert Carol Fenster reveals her time-saving tips and techniques to help cooks put homemade meals on the table in a flash. In Carol Fenster's gluten-free cooking classes, the most frequently asked question is How can I get a meal on...
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The Sick House Survival Guide: Simple Steps to Healthier Homes
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The Sick House Survival Guide: Simple Steps to Healthier Homes
by Angela Hobbs

Publisher Comments
Curtains that make you sick? Electricity as a pollutant? More people suffer from indoor pollution-from chemical sensitivities-than diabetes nowadays, often with little help from the medical profession stuck with outdated research from the 1980s...
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The Milk-Free Kitchen: Living Well Without Dairy Products
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The Milk-Free Kitchen: Living Well Without Dairy Products
by Beth Kidder

Publisher Comments
Here is the only all-purpose, appetizers-to-candy cookbook for the millions of Americans who must avoid having milk and milk products in their diets....
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Breathing Space: How Allergies Shape Our Lives and Landscapes
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Breathing Space: How Allergies Shape Our Lives and Landscapes
by Gregg Mitman

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Publisher Comments
Allergy is the sixth leading cause of chronic illness in the United States. More than fifty million Americans suffer from allergies, and they spend an estimated $18 billion coping with them. Yet despite advances in biomedicine and enormous investment in...
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The Harvard Medical School Guide To Taking Control of Asthma
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The Harvard Medical School Guide To Taking Control of Asthma
by Lynda M. Cristiano

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Includes bibliographical references and index....
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Dr Bralys Food Allergy & Nutrition R
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Dr Bralys Food Allergy & Nutrition R
by James Braly

Synopsis
More than 25 major disease states -- including arthritis, addiction, epilepsy, ulcers, obesity, and kidney problems -- and hundreds of symptoms are caused or worsened by sensitivity reactions to common foods. This treatment program that has helped more...
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Sinusitis Relief
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Sinusitis Relief
by Harvey Plasse

Publisher Comments
The most informative book yet on sinus problems, with up-to-date information on diagnosis, treatment, and management More than thirty million people in the United States suffer from acute or chronic infections of the sinuses, and sinus medicines account...
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Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-Watering Recipes for the Whole Family (Cook's Bible)
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Hardcover

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Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-Watering Recipes for the Whole Family (Cook's Bible)
by Grace Cheetham

Publisher Comments
The number of people affected by allergies and intolerances continues to escalate dramatically: as much as 35% of the population suffers from food-related problems. And those who can’t eat bread, cakes, pasta, cheese, milk, or butter are in...
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Food Allergy Survival Guide
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Food Allergy Survival Guide
by Vesanto Melina

Synopsis
This essential reference work presents a thorough discussion of the major food allergies and how to deal with them in a positive, affirming way. Readers will learn about testing for allergies, safety measures for life-threatening conditions, shopping and...
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An Alternative Approach to Allergies: The New Field of Clinical Ecology Unravels the Environmental Causes of Mental and Physical Ills
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An Alternative Approach to Allergies: The New Field of Clinical Ecology Unravels the Environmental Causes of Mental and Physical Ills
by Theron G. Randolph

Publisher Comments
Here is the book that revolutionized the way allergies and other common illnesses were diagnosed and treated....
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