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Cooking and Food
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Food Rules: An Eater's Manual by Michael Pollan Publisher Comments Read the interview and watch the video with Michael Pollan Michael Pollan, our nation's most trusted resource for food-related issues, offers this indispensible guide for anyone concerned about health and food. Simple, sensible, and easy to use, Food... (read more) List Price $11.00 Your price: $6.95 Used - Trade Paper 
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Cookwise: The Secrets of Cooking Revealed by Shirley O Corriher Staff Pick Part scientist, part cook, and all storyteller, Shirley Corriher gives you the tools you need to 'fiddle' with a recipe. She gives cause and effect of ingredients, techniques, and methods for your culinary science experiments. Whether your dish succeeds... (read more) List Price $35.00 Your price: $10.95 Used - Hardcover
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The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life by Arthur Agatston Publisher Comments Five years ago, with the publication of The South Beach Diet, renowned Miami cardiologist Dr. Arthur Agatston set out to change the way America eats. Now he has an even more ambitious goal: to change the way America lives by helping Americans become... (read more) List Price $25.95 Your price: $10.50 Used - Hardcover
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Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family by Ina Garten Publisher Comments Garten has assembled yet another outstanding collection of beloved recipes that are easy to make and sure to delight everyone. With 150 wonderful photos of Garten cooking in her home, as well as helpful menu suggestions and practical shopping tips, this... (read more) List Price $35.00 Your price: $22.00 Used - Hardcover
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In Defense of Food: An Eater's Manifesto by Michael Pollan Publisher Comments What to eat, what not to eat, and how to think about health: a manifesto for our times. "Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers he provides to the... (read more) List Price $21.95 Your price: $8.95 Used - Hardcover
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Animal, Vegetable, Miracle: A Year of Food Life (P.S.) by Barbara Kingsolver and Steven L. Hopp and Camille Kingsolver Staff Pick After 25 years in the Arizona desert, in 2004, Kentucky-bred Barbara Kingsolver moved back to the Appalachians, to a Virginia farm just hours from her childhood home. Family called. "Returning," she explains in Animal, Vegetable, Miracle, "would allow my... (read more) List Price $15.99 Your price: $9.95 Used - Trade Paper
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Professional Chef (8TH 06 - Old Edition) by Culinary Institute Of America Publisher Comments "A serious reference for serious cooks." —Thomas Keller, Chef and owner, The French Laundry Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic resource that many of America's top... (read more) List Price $70.00 Your price: $34.00 Used - Hardcover
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Mother's Best: Comfort Food That Takes You Home Again by Lisa Schroeder Publisher Comments There's nothing like a home-cooked meal made with love. And here's your chance to share the love with Mother's Best — 150 delicious recipes for comfort food that will soothe the soul and satisfy even the most ravenous appetite. All you have to... (read more) List Price $28.00 Your price: $15.95 Used - Hardcover
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Nutrition for Foodservice and Culinary Professionals by Karen E Drummond Publisher Comments The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review the material in the textbook Nutrition for Foodservice and Culinary Professionals. It contains 13... (read more) List Price $119.30 Your price: $39.00 Used - Hardcover
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Joy of Cooking (1997) by Marion Rombauer Becker Publisher Comments Since its original publication, Joy of Cooking has been the most authoritative cookbook in America‹ the one upon which millions of cooks have confidently relied for more than sixty-five years. It's the book your grandmother and mother probably... (read more) List Price $38.00 Your price: $16.50 Used - Hardcover
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Cod: A Biography of the Fish That Changed the World by Mark Kurlansky Publisher Comments A delightful romp through history with all its economic forces laid bare, Cod is the biography of a single species of fish, but it may as well be a world history with this humble fish as its recurring main character. Cod, it turns out, is the reason... (read more) List Price $15.00 Your price: $8.00 Used - Trade Paper
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Simple Foods for the Pack Rev 3RD Edition by Claudia Axcell Synopsis Featuring both new recipes and classics, this brand new edition of the original--and best--natural foods backpacking cookbook is the last word on modern backpacking equipment and cooking with lightweight foods.... (read more) List Price $14.95 Your price: $10.50 Used - Trade Paper
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Conscious Eating by Gabriel Cousens Publisher Comments Conscious Eating has been referred to as the "Bible of Vegetarians," for both beginners and advanced students of health. This classic work in the field of live-food nutrition is an inspirational journey and a manual for life. Included is new... (read more) List Price $35.00 Your price: $22.00 Used - Trade Paper
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A Homemade Life: Stories and Recipes from My Kitchen Table by Molly Wizenberg Staff Pick A Homemade Life combines my favorite elements: memoir, travel writing, food writing, recipes, a beautiful love story, and quirky family anecdotes, along with all the things that make the Orangette blog one of my online obsessions. Molly Wizenberg weaves... (read more) List Price $15.00 Your price: $7.95 Used - Trade Paper
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Forks Over Knives: The Plant-Based Way to Health by Gene Stone Publisher Comments What if one simple change could save you from heart disease, diabetes, and cancer? For decades, that question has fascinated a small circle of impassioned doctors and researchers--and now, their life-changing research is making headlines in the hit... (read more) List Price $13.95 Your price: $9.50 Used - Trade Paper
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Clear Your Clutter with Feng Shui by Karen Kingston Staff Pick If you want your home to be a clean, clutter-free space but have difficulty getting rid of unneeded belongings and unwanted gifts, Clear Your Clutter with Feng Shui is the book for you; fifty pages in and you'll be eager to put the book down and start... (read more) List Price $12.99 Your price: $4.50 Used - Trade Paper
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The South Beach Diet by Arthur Agatston Publisher Comments THE DIET EVERYONE'S TALKING ABOUT! Developed by noted Miami cardiologist Dr. Arthur Agatston for his patients, THE SOUTH BEACH DIET became a national phenomenon-because it works. It's not low fat. It's not low carbs. It teaches you to use the right carbs... (read more) List Price $7.99 Your price: $2.95 Used - Mass Market
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Martha Stewart's Hors D'Oeuvres Handbook by Martha Stewart Publisher Comments No one knows better how to give a party than Martha Stewart--and as she proves in this comprehensive and visually dazzling handbook, great parties begin with great hors d'oeuvres. Three hundred all-new recipes, each photographed in full color, show why... (read more) List Price $35.00 Your price: $8.95 Used - Hardcover
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Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals by Moosewood Collective Publisher Comments This is the low-fat book cooks who care about wholesome, vegetarian-inspired food have been waiting for. Each of the more than 280 recipes are as delicious and trustworthy as those in the Moosewood Collective's previous books, and vibrant... (read more) List Price $25.99 Your price: $6.95 Used - Trade Paper
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Joy of Cooking 1975 by Irma Rombauer Publisher Comments Joy is the all-purpose cookbook. There are other basic cookbooks on the market, and there are fine specialty cookbooks, but no other cookbook includes such a complete range of recipes in every category: everyday, classic, foreign and de luxe. Joy is the... (read more) List Price $35.00 Your price: $15.95 Used - Hardcover
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