Guests
by Martha, June 3, 2011 3:10 PM
Featuring 100 treks (on both sides of the river), year-round options, detailed route descriptions, trail maps, and ratings of hike difficulty, dog friendliness, and views, this guide will keep you busy exploring the Gorge for months. Every Portlander should keep a copy in the glove box, just in
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Guests
by Martha, May 31, 2011 4:13 PM
Another winner from John Sellers, author of Perfect from Now On: How Indie Rock Saved My Life. This true story about his swampy snake-wrangling adventure with his aging father is hilarious and
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Guests
by Martha, April 20, 2011 9:47 AM
Readers sometimes lower the bar when it comes to the quality of celebrity memoirs, but, in this case, we can all breathe a sigh of relief. Tina Fey is a legitimately talented writer, and the stories from her personal life are just as zany and entertaining as Liz Lemon's. A must read for funny/aspiring-to-be-funny writers of both
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Guests
by Martha, January 19, 2011 2:09 PM
Seattle chef Kurt Timmermeister is living the dream (my dream, anyway). In this charming memoir he chronicles, missteps and all, how he turned four overgrown acres on Vashon Island into a bona fide farm. A practical and honest account from a self-made, modern-day
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Guests
by Martha, December 13, 2010 3:09 PM
This cute collection draws on the wisdom of 10 real grandfathers, with advice on how to grow and maintain a beard, change a flat, tie a bow tie, season a cast-iron skillet, and more. A charming, back-to-basics resource for young gentlemen and ladies
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Guests
by Martha, October 22, 2010 4:19 PM
Sure, working at Powell's is pretty cool. But if I had my way, I would quit my job, toss this book in my rucksack, and hit the road to conquer all 50 treks outlined within. For now, I'll settle for some one-on-one time with this lush, detailed
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Guests
by Martha, October 22, 2010 4:12 PM
Good Meat is big (over 200 recipes!), thorough, beautiful, and written by a James Beard award winner, to boot. With a focus on sourcing and preparing sustainably raised meat, this is an essential volume for compassionate and conscientious
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Guests
by Martha, September 21, 2010 6:08 PM
Sure, you might roll your eyes upon seeing that the zombie craze has perforated the craft world, but all will be forgiven once you open this book and see the adorable undead creatures inside. Sixteen sinister projects that would make original, offbeat
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Guests
by Martha, August 16, 2010 12:22 PM
If you make your own bitters, dream of owning some chickens, and know what it means to "put up" food, odds are you'll fall in love with Kurt B. Reighley's field guide to the new American roots movement. Covering music, fashion, grooming (welcome back, beards!), and crafts, this resource is useful and
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