From Powells.com
Staff recommendations, guest essays, and curated reading lists.
Synopses & Reviews
In this moving debut novel, two estranged siblings must set aside their differences to deal with their mother’s death and her hidden past—a journey of discovery that takes them from the Caribbean to London to California and ends with her famous black cake.
In present-day California, Eleanor Bennett’s death leaves behind a puzzling inheritance for her two children, Byron and Benny: a traditional Caribbean black cake, made from a family recipe with a long history, and a voice recording. In her message, Eleanor shares a tumultuous story about a headstrong young swimmer who escapes her island home under suspicion of murder. The heartbreaking journey Eleanor unfolds, the secrets she still holds back, and the mystery of a long-lost child, challenge everything the siblings thought they knew about their family, and themselves.
Can Byron and Benny reclaim their once-close relationship, piece together Eleanor’s true history, and fulfill her final request to “share the black cake when the time is right?” Will their mother’s revelations bring them back together or leave them feeling more lost than ever?
Charmaine Wilkerson’s debut novel is a story of how the inheritance of betrayals, secrets, memories, and even names, can shape relationships and history. Deeply evocative and beautifully written, Black Cake is an extraordinary journey through the life of a family changed forever by the choices of its matriarch.
Review
"I was instantly taken in by this multigenerational tale of identity, family, and the lifelong push and pull of home. This novel has a tremendous heart at its center, and I felt its beat on every page. What an extraordinary debut." Mary Beth Keane, New York Times bestselling author of Ask Again, Yes
Review
"Black Cake is a beautiful, deeply resonant story of children trying to understand the mother they have lost. Charmaine Wilkerson transports you across the decades and the globe accompanied by complex, wonderfully drawn characters. At turns delightfully juicy and then stunningly wise, Black Cake is a winner." Taylor Jenkins Reid, New York Times bestselling author of Malibu Rising
Review
"Wilkerson uses one Caribbean American family’s extraordinary tale to probe universal issues of identity and how the lives we live and the choices we make leave ‘a trail of potential consequences’ that pass down through generations." Booklist (Starred Review)
Review
"Black Cake has all the ingredients of the tastiest stories: secrets, romance, danger, and a cast of characters so real you want to scream at them one moment and hug them the next." Dawnie Walton, author of The Final Revival of Opal & Nev
About the Author
Charmaine Wilkerson is an American writer who has lived in the Caribbean and is based in Italy. She is a former journalist and recovered marathon runner whose short stories have been published in the United States and the United Kingdom. She has won awards for her short fiction and for the indie novella How to Make a Window Snake and has participated in several residential writing programs including Hedgebrook, the Vermont Studio Center, and the Bread Loaf Conferences. Black Cake is her first novel.