Synopses & Reviews
A wide-ranging and delightful narrative history of the celebrated plant breeder Luther Burbank and the business of farm and garden in early twentieth-century America A century ago, Luther Burbank was the most famous gardener on the planet. His name was inseparable from a cornucopia of new and improved plantsfruits, nuts, vegetables, and flowersfor both home gardens and commercial farms and orchards. At a time when the science of genetics was in its infancy and agriculture was often a perilous combination of guess work and luck, many people wanted a piece of the man they called the Wizard of Santa Rosa.
As the United States moved from a nation of farms to a nation of city dwellers, the people behind the new products that transformed daily life were admired with a fervor that is not accorded to their present-day counterparts. Everyone knew and marveled at Samuel Morses telegraph, Alexander Graham Bells telephone, and Thomas Edisons electric light. And like these other great American inventors, Burbank was revered as an example of the best tradition of American originality, ingenuity, and perseverance. Burbank had learned the secret of teaching nature to perform for man, breeding and crossbreeding ordinary plants from farm and garden until they were tastier, hardier, and more productive than ever before.
The Garden of Invention is neither an encyclopedia nor a biography. Rather, Jane S. Smith, a noted cultural historian, highlights significant moments in Burbanks life (itself a fascinating story) and uses them to explore larger trends that he embodied and, in some cases, shaped. The Garden of Invention revisits the early years of bioengineering, when plant inventors were popular heroes and the public clamored for new varieties that would extend seasons, increase yields, look beautiful, or simply be wonderfully different from anything seen before.
The road from the nineteenth-century farm to twenty-first-century agribusiness is full of twists and turns, of course, but a good part of it passed straight through Luther Burbanks garden. The Garden of Invention is a colorful and engrossing examination of the intersection of gardening, science, and business in the years between the Civil War and the Great Depression.
Review
Synopsis
A delightful narrative history of the celebrated plant-breeder Luther Burbank in early 20th-century America, "The Garden of Invention" is a colorful and engrossing examination of gardening, science, and business in the years between the Civil War and the Great Depression.
Synopsis
The wide-ranging and delightful history of celebrated plant breeder Luther Burbank and the business of farm and garden in early twentieth- century America At no other time in history has there been more curiosity or concern about the food we eat-and genetically modified foods, in particular, have become both pervasive and suspect. A century ago, however, Luther Burbank's blight-resistant potatoes, white blackberries, and plumcots-a plum-apricot hybrid-were celebrated as triumphs in the best tradition of American ingenuity and perseverance. In his experimental grounds in Santa Rosa, California, Burbank bred and cross-bred edible and ornamental plants-for both home gardens and commercial farms-until they were bigger, hardier, more beautiful, and more productive than ever before. A fascinating portrait of an American original, The Garden of Invention is also a colorful and engrossing tale of the intersection of gardening, science and business in the years between the Civil War and the Great Depression.
About the Author
Jane S. Smith received her Ph.D. in English from Yale University and has taught at Northwestern University on topics ranging from twentieth-century fiction to the history of public health. Her history of the first polio vaccine, Patenting the Sun: Polio and the Salk Vaccine, received the Los Angeles Times Book Prize for Science and Technology. She has served as a commentator, consultant, and writer for numerous documentary film projects. She works in a very small room with a very large window.