Synopses & Reviews
Synopsis
From the bestselling author of But I Could Never Go Vegan , 125 satisfying, stress-free recipes for plant-based family meals no excuses In But I Could Never Go Vegan , Kristy Turner proved that anyone can do it with recipes that overturn common excuses, from Vegan cooking is too hard to I could never give up cheese But cooking vegan for the whole family presents its own challenges . . .
or does it?
Now, the 125 recipes in
But My Family Would Never Eat Vegan will leave even the most skeptical relatives begging for more. Like its predecessor, each chapter tackles a different objection:
- Don t have time to cook elaborate dinners? Try an easy weeknight solution: Quick Cauliflower Curry.
- Worried about satisfying the meat and potatoes eaters? Try Lazy Vegan Chile Relleno Casserole.
- Cooking for picky eaters? Try the ever-adaptable BLT Spring Rolls with Avocado.
Turner s cheeky, inviting tone and satisfying, easy-to-follow recipes make it more possible than ever for families to dine happily together
"
Synopsis
Do your kids think tempeh is werid? Does your partner worry that a vegan diet isn't well balanced? Do your parents just not get it? Well it's time to win them over With her first cookbook,
But I Could Never Go Vegan , Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone
can go vegan. Now,
But My Family Would Never Eat Vegan serves up 125 all-new, scrumptious, satisfying recipes organized around 20 too-familiar objections to eating vegan as a family:
- Don't have time to cook elaborate family dinners? Whip up an easy weeknight solution: Quick Cauliflower Curry, BBQ Chickpea Salad, or Cheesy Quinoa & Veggies.
- Worried about satisfying the "meat and potatoes" eaters? Wow them with Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl, or Ultimate Twice-Baked Potatoes.
- Hosting a special event? Try Pizzadillas for game day, Champagne Cupcakes for bridal showers, Maple-Miso Tempeh Cutlets for Thanksgiving, or Herbed Tofu Burgers for your next potluck.
Easy-to-follow, bursting-with-flavor recipes free of all animal products --make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more "
Synopsis
With her first cookbook,
But I Could Never Go Vegan , Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone
can go vegan. Now,
But My Family Would Never Eat Vegan serves up 125 all-new, scrumptious, satisfying recipes--organized around 20 too-familiar objections to eating vegan as a family:
- Don't have time to cook elaborate family dinners? Whip up an easy weeknight solution: Quick Cauliflower Curry, BBQ Chickpea Salad, or Cheesy Quinoa & Veggies.
- Worried about satisfying the "meat and potatoes" eaters? Wow them with Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl, or Ultimate Twice-Baked Potatoes.
- Hosting a special event? Try Pizzadillas for game day, Champagne Cupcakes for bridal showers, Maple-Miso Tempeh Cutlets for Thanksgiving, or Herbed Tofu Burgers for your next potluck.
Easy-to-follow, bursting-with-flavor recipes--free of all animal products --make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more