Synopses & Reviews
Syrian-Jewish recipes from Grandma Fritzie's kitchen.
Synopsis
This is the first book on Syrian-Jewish cooking, a cuisine featuring meats simmered in spices, vegetables stuffed or roasted, sweet and sour sauces, lemony dressings, and rich sugar-dusted pastries. Including all the classic dishes and four generations of one family's favorites, this delightfully personal book is a complete exploration of Syrian-Jewish history, culture, family, and food.
Synopsis
Syrian-Jewish recipes from Grandma Fritzie's kitchen.