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Liz Crain: Conquer Your Fermentation Fears! (0 comment)
For years, my late dog Rubin, a.k.a White Wolf, (a big fluffy Alaskan Malamute/German Shepherd), was terrified of stairs, bridges, and jumping on or off of just about anything elevated. I first found this out when he was just a few months old and we were on a road trip to Northern California. At the base of some outdoor, pool-side motel stairs...
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Kill It & Grill It A Guide to Preparing & Cooking Wild Game & Fish

by Ted Nugent
Kill It & Grill It A Guide to Preparing & Cooking Wild Game & Fish

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ISBN13: 9780895260369
ISBN10: 0895260360
Condition: Standard


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1Cedar Hills

Synopses & Reviews

Publisher Comments

Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.


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Product Details

ISBN:
9780895260369
Binding:
Trade Paperback
Publication date:
05/09/2005
Publisher:
REGNERY PUBLISHING
Pages:
203
Height:
9.00
Width:
7.00
Thickness:
.75
Number of Units:
1
Copyright Year:
2005
UPC Code:
2800895260361
Author:
Ted Nugent
Author:
Shemane Nugent
Author:
Ted Nugent and Shemane Nugent
Author:
Shemane Nugent
Author:
Ted Nugent
Subject:
Cookery (game)
Subject:
Cooking and Food-Wild Game

Ships free on qualified orders.
Add to Cart
$6.95
List Price:$16.95
Used Trade Paperback
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1Cedar Hills

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  • Used, Trade Paperback, $11.50
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