Synopses & Reviews
Milk-based Beverages, Volume Nine: Science of Beverages series, presents current status, developments and technologies for researchers and developers to meet consumer demand and understand consumer trends towards healthy drinks. This resource takes a multidisciplinary approach to address issues in safety and quality control, while also discussing the nutritional and functional information that professionals in the beverage industry need. The book presents a framework for researchers, product developers, engineers and regulators in the beverages industry for understanding new research developments in milk-based products to meet industry needs in producing competitive products.
- Covers the most recent advances in various milk based products
- Includes a solid review of safety and hygiene for the development of new products
- Presents engineering techniques and applications using novel technologies