Staff Pick
This stunning cookbook is one of my favorites from recent years. My largest issue with cookbooks is always the lack of menu instruction — yes, this meat dish is delicious, but what do I cook with it? What drink will pair best? Which dessert should I try? Karen Mordechai creates gorgeous menus for the most wonderful occasions, thinking about how the foods will mingle together depending on the situation. It's a rarity in cookbooks and it makes Mordechai's stand out against the crowd. Plus, I've eaten my way through this entire book and WOW is it delicious. It's worth the extra space on your bookshelf! Recommended By Liz LePage, Powells.com
Synopses & Reviews
KAREN MORDECHAI, a photographer and stylist, is the founder of Sunday Suppers, a Brooklyn-based food community and blog that has won many accolades, including a 2013 Food and Wine Digital Award, top food blog by Saveur, and #6 in Babble.com’s Top 50 Design Blogs. Karen’s work is regularly featured in the New York Times, Martha Stewart Living, Remodelista, New York magazine, and more. She lives with her husband and daughter in Brooklyn, New York.