Synopses & Reviews
Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff!andlt;BRandgt;andlt;BRandgt;Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent more than $200 on ice cream during the summer of 1790? Learn all about the cool history of everyoneand#8217;s favorite frozen treat in this fun, fact-filled Level 3 reader.andlt;BRandgt; andlt;BRandgt;A special section at the back of the book includes relevant info on subjects like geography and science, and thereand#8217;s even a fun quiz so you can test yourself to see what youand#8217;ve learned!
About the Author
Bonnie Williams is a childrenand#8217;s book editor and writer who lives in New York City with her two snuggly cats, Mushie and Murphy. When she isnand#8217;t working, her favorite activities include going to the theater, ice skating, and reading (of course)!Scott Burroughs started his career at Disney and has illustrated everything from childrenand#8217;s books to advertisements and editorials. He is also the published author of several childrenand#8217;s books. He lives in Denver, Colorado, with his wife and sons.