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Andre Simon Food & Drink Book Award
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Used Cooking and Food
Duration: 50 ms, Number of Items: 688
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Everyone's Table: Global Recipes for Modern Health
by Gregory Gourdet and J. J. Goode
Used Hardcover
$40.00
$17.98
Grains for Every Season: Rethinking Our Way with Grains
by Joshua McFadden and Martha Holmberg
Used Hardcover
$40.00
$28.00
Le Pigeon Cooking at the Dirty Bird
by Gabriel Rucker, Meredith Erickson, Lauren Fortgang
Used Hardcover
$40.00
$21.00
Appetites: A Cookbook
by Anthony Bourdain, Laurie Woolever
Used Hardcover
$45.00
$28.00
The Flavor Bible
by Page, Karen and Dornenburg, Andrew
Used Hardcover
$45.00
$25.00
Cookie Bible
by Rose Levy Beranbaum
Used Hardcover
$40.00
$24.00
Mastering the Art of French Cooking Volume One Fortieth Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck
Used Hardcover
$45.00
$32.00
Good Eats: The Final Years
by Alton Brown
Used Hardcover
$40.00
$17.98
Joy of Cooking: 2019 Edition Fully Revised and Updated
by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker and John Becker and Megan Scott
Used Hardcover
$42.00
$29.00
Gastro Obscura: A Food Adventurer's Guide
by Cecily Wong and Dylan Thuras and Atlas Obscura
Used Hardcover
$42.50
$30.00
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast
by Christopher Kimball
Used Hardcover
$40.00
$28.00
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between
by Erin Jeanne McDowell
Used Hardcover
$40.00
$17.98
Silver Spoon
by Phaidon
Used Hardcover
$45.00
$30.00
Mexico The Cookbook
by Margarita Carrillo Arronte
Used Hardcover
$54.95
$35.00
Tartine Book No 3: Modern Ancient Classic Whole
by Chad Robertson
Used Hardcover
$40.00
$27.00
Vegetable Literacy Cooking & Gardening with Twelve Families from the Edible Plant Kingdom
by Deborah Madison
Used Hardcover
$40.00
$28.00
Olympia Provisions: Cured Meats and Tales from an American Charcuterie
by Elias Cairo and Meredith Erickson
Used Hardcover
$40.00
$25.00
The Cook's Illustrated Cookbook
by Cook's Illustrated
Used Hardcover
$40.00
$27.00
Flavor Matrix The Art & Science of Pairing Common Ingredients to Create Extraordinary Dishes
by James Briscione, Brooke Parkhurst
Used Hardcover
$40.00
$28.00
Silver Spoon
by Phaidon Press
Used Hardcover
$54.95
$40.00
Vegetarian Cooking for Everyone
by Deborah Madison
Used Hardcover
$40.00
$17.95
Modernist Cuisine at Home
by Nathan Myhrvold, Maxime Bilet
Used Hardcover
$140.00
$115.00
Boat a Whale & a Walrus Menus & Stories
by Renee Erickson, Jess Thomson, Jim Henkens
Used Hardcover
$45.00
$27.00
French Laundry Cookbook
by Thomas Keller
Used Hardcover
$60.00
$35.00
Ad Hoc At Home
by Thomas Keller
Used Hardcover
$60.00
$36.00
The Kinfolk Table
by Nathan Williams
Used Hardcover
$40.00
$28.00
Thai Food
by David Thompson
Used Hardcover
$45.00
$27.00
At Home in the Whole Food Kitchen Celebrating the Art of Eating Well
by Amy Chaplin, Johnny Miller
Used Hardcover
$40.00
$28.00
The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
by Cook's Illustrated
Used Hardcover
$40.00
$29.00
Complete Nose to Tail a Kind of British Cooking
by Fergus Henderson
Used Hardcover
$49.99
$35.00
Momofuku
by Chang, David and Meehan, Peter
Used Hardcover
$40.00
$28.00
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Resturant
by Judy Rodgers
Used Hardcover
$40.00
$30.00
Nordic Cookbook
by Magnus Nilsson
Used Hardcover
$54.95
$30.00
The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels
by Erin Gleeson
Used Hardcover
$40.00
$28.00
Essential Ottolenghi Plenty More & Ottolenghi Simple
by Yotam Ottolenghi
Used Info Not Available
$50.00
$35.00
Foods Of Israel Today
by Joan Nathan
Used Hardcover
$40.00
$16.95
Sauces Classical & Contemporary Sauce Making
by James Peterson
Used Hardcover
$49.95
$29.00
The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends and Family
by Erin Gleeson
Used Hardcover
$40.00
$28.00
Bouchon Bakery
by Thomas Keller
Used Hardcover
$60.00
$42.00
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
by Francis Mallmann
Used Hardcover
$40.00
$28.00
River Cottage Meat Book
by Jane Fearnley Whittingstall
Used Hardcover
$55.00
$30.00
NOPI: The Cookbook
by Yotam Ottolenghi
Used Hardcover
$40.00
$26.00
The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods
by Erin Gleeson
Used Hardcover
$40.00
$28.00
World Atlas of Wine 8th Edition
by Hugh Johnson, Jancis Robinson
Used Hardcover
$65.00
$29.98
Hoppers: The Cookbook: Recipes, Memories, and Inspiration from Sri Lankan Homes, Streets, and Beyond
by Karan Gokani
Used Hardcover
$42.00
$25.00
Magnolia Table Volume 3 A Collection of Recipes for Gathering
by Joanna Gaines
Used Hardcover
$40.00
$28.00
Lemon Love & Olive Oil
by Mina Stone
Used Hardcover
$40.00
$28.00
Milk Street Vegetables 250 Bold Simple Recipes for Every Season
by Christopher Kimball
Used Hardcover
$40.00
$17.98
New Book Of Middle Eastern Food
by Claudia Roden
Used Hardcover
$55.00
$30.00
Charcuterie The Craft of Salting Smoking & Curing
by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev
Used Hardcover
$40.00
$28.00
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