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Powell's Staff:
Five Book Friday: In Memoriam
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Every year, the booksellers at Powell’s submit their Top Fives: their five favorite books that were released in 2023. It’s a list that, when put together, shows just how varied and interesting the book tastes of Powell’s booksellers are. I highly recommend digging into the recommendations — we would never lead you astray — but today...
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Brontez Purnell:
Powell’s Q&A: Brontez Purnell, author of ‘Ten Bridges I’ve Burnt’
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Rachael P.:
Starter Pack: Where to Begin with Ursula K. Le Guin
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Customer Comments
bookieBarbara has commented on (3) products
Cutting for Stone
by
Abraham Verghese
bookieBarbara
, January 01, 2012
A marvelously woven story with characters I felt I knew.
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Alchemy Of Air
by
Hager, Thomas
bookieBarbara
, January 01, 2011
A good lesson on the food crisis of a hundred years ago as well as the development of a simple modern chemical we take for granted today.
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(1 of 2 readers found this comment helpful)
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Animal, Vegetable, Miracle: A Year of Food Life
by
Kingsolver, Barbara and Kingsolver, Camille and Hopp, Steven L.
bookieBarbara
, January 01, 2010
You'll laugh, you'll learn about the hidden costs and politics of food, you'll laugh some more, and maybe, you'll think about our planet when you grocery shop.
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(4 of 7 readers found this comment helpful)
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