Synopses & Reviews
Great taste happens fast, even for diabetes-friendly meals! What can you cook in 15 minutes? A lot! 15-Minute Diabetic Meals provides time-saving recipes that can be prepared in 15 minutes or less. Using convenience items--such as pre-cooked meats, poultry, and pre-cut produce--and taking advantage of the tremendous choices in the grocer's freezer section, healthy meals can be made in a fraction of the time.
For people with diabetes, meal times can become a chore. All the measuring and recording doesn't leave much time for actual cooking. Survey after survey has shown that people with diabetes want recipes that are not only delicious but fast. 15-Minute Diabetic Meals contains 200 recipes that cover everything from breakfast, lunch, and dinner to between-meal snacks!
- 200 recipes that take less than 15 minutes to cook
- Written by Nancy Hughes, author of nine published cookbooks and a recipe developer.
- Backed by the American Diabetes Association.
Synopsis
What can you cook in 15 minutes? More than you ever imagined! 15-Minute Diabetic Meals is packed with over 200 recipes that you can make in 15 minutes or less. By using convenience items - pre-cooked meats, poultry, and pre-cut produce - and taking advantage of the freezer section of the grocery store, you can make healthy meals in a snap!
About the Author
About the Author Nancy Hughes is the author of nine published cookbooks and a recipe developer who has been involved with 29 other cookbooks for organizations such as the American Heart Association, Better Homes & Gardens, Cooking Light, Weight Watchers, Betty Crocker, Atkin's, and Publications International. For the American Diabetes Association, she is the author of the recent The 4-Ingredient Diabetes Cookbook (2007), Quick & Easy Low-Carb Cooking for People with Diabetes (2003), and Last Minute Meals for People with Diabetes (2002).