Synopses & Reviews
Venison is great-tasting, tender and lean. Whether the deer was harvested from the wild or the meat was purchased at the market, it makes a great addition to any meal. More than 150 recipes offer a huge variety-from hunting camp favorites like Bacon-Wrapped Tenderloin to more exotic dishes like Oriental Venison Kabobs. Along with complete recipe preparation instructions, each mouthwatering recipe includes full nutrition values and exchanges for weight management. Recipes are rated as Fast or Very Fast to prepare, and Low-Fat.
Venison Lovers' Cookbook has a detailed chart of deer cuts and their tenderness value, plus suggested cooking methods. Also included are step-by-step field-dressing tips.
Recipe chapters include:
- Main Dishes
- Sausages and Smoking
- Soups, Stews and Chilis
- Deer Camp Recipes
- Appetizers and Small Meals
- Jerky
About the Author
Creative Publishing international is a worldwide publisher of how-to books. The company's current retail offering includes over 300 titles on topics covering home improvement, home decorating, sewing, crafting, hunting and fishing, and photography. Over the past 15 years, CPi has developed high-quality photography step-by-step books with nationally recognized brand partners like Black and Decker and Singer.