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Science and Mathematics
Duration: 72 ms, Number of Items: 5
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Molecular Gastronomy Exploring the Science of Flavor
by Herve This, Malcolm DeBevoise
Used Trade Paperback
$16.95
$11.95
Processed Apple Products
by Donald L Downing
Used Hardcover
$59.95
$35.00
Among the Islands Adventures in the Pacific
by Tim Flannery
Used Trade Paperback
$17.00
$9.98
Introduction to Food Science: An Overview
by Dale W. Cox
Used Trade Paperback
$56.00
$19.95
Progress in Authentication of Food And Wine
by Susan E Ebeler, Gary R. Takeoka, Peter Winterhalter
Used Hardcover
$220.00
$24.98
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