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2005
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Used Cooking and Food
Duration: 51 ms, Number of Items: 65
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Salt: A World History
by Mark Kurlansky
Used Trade Paperback
$19.00
$13.95
Fast Food Nation The Dark Side of the All American Meal
by Eric Schlosser
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$13.95
$7.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
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$18.00
$10.95
Food Lovers Guide to Portland
by Liz Crain
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$17.95
$9.95
Grail A Year Ambling & Shambling Through an Oregon Vineyard in Pursuit of the Best Pinot Noir Wine in the Whole Wild World
by Brian Doyle
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$18.95
$12.95
Garlic & Sapphires The Secret Life of a Critic in Disguise
by Ruth Reichl
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$19.00
$12.95
Animal Vegetable Junk A History of Food from Sustainable to Suicidal
by Mark Bittman
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$18.99
$13.95
History of the World in 6 Glasses
by Tom Standage
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$18.00
$12.95
Voodoo Vintners Oregons Astonishing Biodynamic Winegrowers
by Cole, Katherine
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$18.95
$11.95
We Are What We Eat A Slow Food Manifesto
by Alice Waters
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$18.00
$12.95
Shadows in the Vineyard The True Story of the Plot to Poison the Worlds Greatest Wine
by Maximillian Potter
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$16.00
$8.95
Book Of Tea
by Kakuzo Okakura
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$5.99
$4.95
Craft Beers of the Pacific Northwest A Beer Lovers Guide to Oregon Washington & British Columbia
by Lisa M Morrison
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$18.95
$9.95
Widow Clicquot The Story of a Champagne Empire & the Woman Who Ruled It
by Tilar J Mazzeo
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$16.99
$10.95
Nathaniels Nutmeg Or the True & Incredible Adventure of the Spice Trader Who Changed the Course of History
by Giles Milton
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$16.00
$9.95
Coffeeland One Mans Dark Empire & the Making of Our Favorite Drug
by Augustine Sedgewick
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$19.00
$13.95
Potlikker Papers A Food History of the Modern South
by John T Edge
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$19.00
$12.95
& a Bottle of Rum A History of the New World in Ten Cocktails
by Wayne Curtis
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$16.00
$9.98
Spice The History Of A Temptation
by Jack Turner
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$20.00
$10.95
Catching Fire How Cooking Made Us Human
by Richard Wrangham
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$17.99
$9.50
Beer Lovers Oregon
by Logan Thompson
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$19.95
$9.95
Wine & War The French the Nazis & the Battle for Frances Greatest Treasure
by Donald Kladstrup
Used Trade Paperback
$19.00
$11.95
Edible History of Humanity
by Tom Standage
Used Trade Paperback
$18.99
$12.95
Oregon Breweries
by Yaeger, Brian
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$19.95
$13.95
Fresh Off the Boat
by Eddie Huang
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$18.00
$11.95
Short History of Coffee
by Gordon Kerr
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$16.95
$11.98
Covert Affair Julia Child & Paul Child in the OSS
by Jennet Conant
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$17.99
$7.95
Botanist & the Vintner How Wine Was Saved for the World
by Christy Campbell
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$14.95
$7.95
Inside The Pike Place Market Exploring
by Braiden Rex Johnson
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$19.95
$5.95
Hometown Appetites: The Story of Clementine Paddleford, the Forgotten Food Writer who Chronicled How America Ate
by Kelly Alexander and Cynthia Harris
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$19.00
$7.95
Enough for All Foods of My Dry Creek Pomo & Bodega Miwuk People
by Kathleen Rose Smith
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$15.00
$10.95
Why Some Like It Hot Food Genes & Cultural Diversity
by Gary Paul Nabhan
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$14.95
$10.95
American Palate||||Asheville Beer
by Anne Fitten Glenn
Used Trade Paperback
$16.99
$7.50
Town That Food Saved
by Ben Hewitt
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$15.99
$10.95
Princes Speech On the Future of Food
by HRH The Prince of Wales
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$7.99
$4.95
Other Avenues Are Possible Legacy of the Peoples Food System of the San Francisco Bay Area
by Shanta Nimbark Sacharoff
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$14.95
$8.95
Meet Me at the Bamboo Table A Memoir in Meals
by A V Crofts
Used Trade Paperback
$16.95
$8.50
Eat Up Food Appetite & Eating What You Want
by Ruby Tandoh
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$15.95
$10.95
Gin The Much Lamented Death of Madam Geneva The Eighteenth Century Gin Craze
by Patrick Dillon
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$14.99
$7.95
Waiting: The True Confessions of a Waitress
by Debra Ginsberg
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$14.99
$6.95
97 Orchard An Edible History of Five Immigrant Families in One New York Tenement
by Jane Ziegelman
Used Trade Paperback
$14.99
$10.95
Keep the Change
by Steve Dublanica
Used Trade Paperback
$18.00
$9.95
French Kids Eat Everything How Our Family Moved to France Cured Picky Eating Banned Snacking & Discovered 10 Simple Rules for Raising Happy Healthy Eaters
by Karen Le Billon
Used Trade Paperback
$16.99
$11.95
Devoured: How What We Eat Defines Who We Are
by Sophie Egan
Used Trade Paperback
$17.99
$11.50
Hungover The Morning After & One Mans Quest for the Cure
by Shaughnessy Bishop Stall
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$17.00
$11.95
Slow Food The Case For Taste
by Carlo Petrini
Used Trade Paperback
$17.95
$6.95
Short Life & Long Times of Mrs Beeton The First Domestic Goddess
by Kathryn Hughes
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$18.95
$11.98
Dearie The Remarkable Life of Julia Child
by Bob Spitz
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$17.00
$11.50
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
by Calvin Trillin
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$18.00
$6.50
Cookery and Dining in Imperial Rome
by Apicius
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$19.95
$8.95
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