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Used Cooking and Food
Duration: 76 ms, Number of Items: 48
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Salt: A World History
by Mark Kurlansky
Used Trade Paperback
$19.00
$13.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Animal Vegetable Junk A History of Food from Sustainable to Suicidal
by Mark Bittman
Used Trade Paperback
$18.99
$13.95
History of the World in 6 Glasses
by Tom Standage
Used Trade Paperback
$18.00
$12.95
Garlic & Sapphires The Secret Life of a Critic in Disguise
by Ruth Reichl
Used Trade Paperback
$19.00
$12.95
Fast Food Nation The Dark Side of the All American Meal
by Eric Schlosser
Used Hardcover
$27.00
$8.95
Wine & War The French the Nazis & the Battle for Frances Greatest Treasure
by Donald Kladstrup
Used Trade Paperback
$19.00
$11.95
Fresh Off the Boat
by Eddie Huang
Used Trade Paperback
$18.00
$11.95
Inside The Pike Place Market Exploring
by Braiden Rex Johnson
Used Trade Paperback
$19.95
$5.95
May We Suggest Restaurant Menus & the Art of Persuasion
by Alison Pearlman
Used Trade Paperback
$16.00
$10.95
Sweets
by Tim Richardson
Used Hardcover
$24.95
$6.95
Princes Speech On the Future of Food
by HRH The Prince of Wales
Used Trade Paperback
$7.99
$4.95
Meet Me at the Bamboo Table A Memoir in Meals
by A V Crofts
Used Trade Paperback
$16.95
$8.50
All Stirred Up Suffrage Cookbooks Food & the Battle for Womens Right to Vote
by Laura Kumin
Used Hardcover
$28.95
$12.95
Brew to Bikes Portlands Artisan Economy
by Charles Heying
Used Trade Paperback
$24.95
$7.95
Spectacular Wineries of the Napa Valley A Captivating Tour of Established Estate & Boutique Wineries
by Ll Panache Partners
Used Hardcover
$16.50
King of Vodka The Story of Pyotr Smirnov & the Upheaval of an Empire
by Linda Himelstein
Used Hardcover
$29.99
$8.95
Hungover The Morning After & One Mans Quest for the Cure
by Shaughnessy Bishop Stall
Used Trade Paperback
$17.00
$11.95
Slow Food The Case For Taste
by Carlo Petrini
Used Hardcover
$55.00
$11.95
Revolution in Eating How the Quest for Food Shaped America
by James E Mcwilliams
Used Hardcover
$39.95
$9.50
Dearie The Remarkable Life of Julia Child
by Bob Spitz
Used Trade Paperback
$17.00
$11.50
Moveable Feasts From Ancient Rome to the 21st Century the Incredible Journeys of the Food We Eat
by Sarah Murray
Used Trade Paperback
$23.00
$9.95
Carnivores Manifesto Eating Well Eating Responsibly & Eating Meat
by Patrick Martins, Mike Edison, Alice Waters
Used Hardcover
$36.00
$10.95
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
by Calvin Trillin
Used Trade Paperback
$18.00
$6.50
Food & Culture A Reader
by Carole Counihan
Used Trade Paperback
$27.99
$18.95
An Economist Gets Lunch: New Rules for Everyday Foodies
by Tyler Cowen
Used Trade Paperback
$24.00
$7.98
Book Of Tea
by Kakuzo Okakura
Used Trade Paperback
$5.99
$4.95
Burn the Ice The American Culinary Revolution & Its End
by Kevin Alexander
Used Hardcover
$28.00
$19.50
Our Lady of Perpetual Hunger A Memoir
by Lisa Donovan
Used Hardcover
$28.00
$19.50
Cultural Foods Traditions & Trends
by Pamela Goya Kittler
Used Trade Paperback
$188.95
$16.50
Behind the Kitchen Door
by Saru Jayaraman, Eric Schlosser
Used Hardcover
$10.95
My Korean Deli Risking It All for a Convenience Store
by Ben Ryder Howe
Used Hardcover
$12.50
White Bread A Social History Of The Store Bought Loaf
by Aaron Bobrow Strain
Used Hardcover
$27.95
$13.95
Tasting Food, Tasting Freedom: Excursions Into Eating, Power, and the Past
by Sidney W. Mintz
Used Trade Paperback
$19.00
$7.95
Food & Freedom How the Slow Food Movement Is Creating Change Around the World Through Gastronomy
by Carlo Petrini
Used Hardcover
$24.95
$12.98
Appetite City A Culinary History Of New
by William Grimes
Used Hardcover
$30.00
$10.50
The Way We Ate
by Jacqueline Williams
Used Trade Paperback
$22.95
$10.95
History By The Glass Portlands Past & Present Saloons Bars & Taverns
by Paul Pintarich
Used Trade Paperback
$8.95
Taste Makers Seven Immigrant Women Who Revolutionized Food in America
by Mayukh Sen
Used Hardcover
$26.95
$13.95
Secret Ingredients Race Gender & Class at the Dinner Table
by Sherrie A Inness
Used Hardcover
$54.99
$15.50
Man Who Changed the Way We Eat Craig Claiborne & the American Food Renaissance
by Thomas McNamee and Tom McNamee
Used Hardcover
$27.00
$2.95
Way of Tea & Justice Rescuing the Worlds Favorite Beverage from Its Violent History
by Becca Stevens
Used Hardcover
$36.00
$14.95
Southeast Louisiana Food A Seasoned Tradition
by Addie K Martin, Jeremy Martin
Used Trade Paperback
$19.99
$7.95
Just the Tonic A Natural History of Tonic Water
by Kimberley Walker, Mark Nesbitt, Kim Walker
Used Hardcover
$25.00
$14.95
Crush The Triumph of California Wine
by John Briscoe
Used Hardcover
$34.95
$16.95
Feasts of Autolycus the Diary of a Greedy Woman
by Elizabeth Robins Pennell
Used Trade Paperback
$9.95
North Alabama Beer An Intoxicating History
by Sarah Belanger
Used Trade Paperback
$21.99
$12.95
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