Synopses & Reviews
From the author of the popular 15-Minute Gourmet series, here are more than 100 fabulous chicken dishesdelicious, nutritious, and ready in a flash! Attention chicken-lovers! As you know, chicken can be enjoyed in so many wayssautéed, stir-fried, and grilled; in sandwiches, soups, and saladsand it's on the table fast. In The 15-Minute Gourmet: Chicken, author Paulette Mitchell shares her no-fail recipes for tasty chicken dishes that are impressive enough to wow guests, yet hearty enough to satisfy a hungry family. So, forget fast food places and toss those take-out menus! You can have great food on the table in 15 minutes with this terrific cookbook geared to help busy people eat well. special features for 15-minute success:
- Tips on how to choose, prepare, cook, and store recipe ingredients
- Recipe variations and advance preparation ideas
- Nutrition information for every recipe
some of the great recipes: Chicken Fajitas Mediterranean Chicken with Penne Chicken Kabobs with Tomato-Soy Marinde (on cover) Tex-Mex Chicken Salad with Southwestern Vinaigrette Visit us online at www.idgbooks.com
About the Author
PAULETTE MITCHELL is a cooking instructor, food lecturer, and award-winning author of numerous cookbooks, including The 15-Minute Gourmet series, The Complete Soy Cookbook, and The Complete Book of Dressings. She lives in Minneapolis, Minnesota.
Table of Contents
Introduction.
Ingredients for 15-Minute Chicken.
Chicken Safety.
Cooking Methods for the 15-Minute Cook.
Equipment for the 15-Minute Recipes.
15-Minute Success.
Cooking Efficiently.
Chapter One: Stovetop Chicken.
Chapter Two: Broiled, Grilled, and Baked Chicken.
Chapter Three: Chicken Salads.
Chapter Four: Chicken Soups.
Chapter Five: Chicken Sandwiches and Pizzas.
Index.