Synopses & Reviews
Newly revised, this bestseller now boasts even more to chew on with 25 additional recipes for colossal cookie creations. While it's clear--from malls to vending machines to grocery stores--that big, old-fashioned cookies are incredibly popular, many cookbook recipes still produce bite-size, crunchy results. Enter
Big, Soft, Chewy Cookies to right this wrong with more than75 recipes for enormous, gooey cookies to sink your teeth into.
Readers will find traditional and new favorites like:
- Coconut Bars
- Chocolate Chips
- Apricot Pillows
- Oatmeal White Chocolates... and more
Big, Soft Chewy Cookies has a cookie for every palette. Easy to-follow recipes for bar, drop, and holiday treats make this tasty tome a staple for every kitchen.
Synopsis
Now contains a special chapter of the most festive holiday cookies ever.
Synopsis
In this charming collection, Jill Van Cleave presents more than 50 of the best cookie recipes of all time.
About the Author
Jill Van Cleave is a celebrated chef and food consultant. She is a member of the esteemed Les Dames d'Escoffier and the author of another tasty tome, Icing the Cake.