Synopses & Reviews
Hungry for a little culinary trivia?
We all know that the sandwich and eggs Benedict are named after people and that Dover sole and Irish stew are named after places. But how about the Granny Smith apple or the Bing cherry, the Bermuda onion or Anaheim chile?
In Chicken a la King & the Buffalo Wing, you'll find bite-sized entertaining histories of how certain foods and beverages came to be named after people or placescomplemented by more than forty-five scrumptious pull-out recipes. This fun and informative reference menu is perfect for foodies and language lovers alike. Bon appetit
Synopsis
We all know that sandwich and eggs benedict are named after people and that Dover sole and Irish stew are named after places. But how about the Granny Smith apple or the Bing cherry, the Bermuda onion or Anaheim chile? For readers who have always been curious about the origin of the names of certain foods, dishes and beverages, this fun and informative reference is set forth like a menu--first dinner, then lunch and breakfast, where readers are free to gorge themselves on the literary dainties inside. Bon appetit
Synopsis
For those who have always been curious about the origin of the names of certain foods, dishes, and beverages, this fun and informative reference is set forth like a menu--first dinner, then lunch, and breakfast.