Synopses & Reviews
Over 100 tempting and easy-to-follow vegetarian recipes suitable for everyday eating, dinner parties, Sunday lunch, and Christmas or birthday celebrations. This book, by a top French chef, gives the reader enough gourmet recipes to cater for any occasion on strictly vegetarian lines.
Synopsis
Bored with your everyday vegetarian recipes? Planning a vegetarian menu for your dinner party and stuck for ideas? Clever tips for exciting dressings and suggestions for garnishes and presentation to transform simple vegetarian dishes into a stylish experience.