Synopses & Reviews
The Earth-Friendly Food Chain Millions of citizens are realizing that their food choices can helpor hurtthe earth. In this concise and practical guide, Linda Riebel outlines the dangers of the industrial food system and describes the exciting new world of healthy, sustainable food. Packed with inspiring facts and true stories of the people who are building a safer food world for this and future generations, The Earth-Friendly Food Chainoffers dozens of actions readers can take to protect the Earth and their own health. Written for meat eaters, vegetarians, busy professionals, homemakers, students, and readers of any lifestyle, the book emphasizes options and variety. The Earth-Friendly Food Chain describes 5 key decisions readers can make, and the many options available within each key decision to support the health of person and planet. Against the background of the flawed industrial food system, the book highlights positive changes and the power of citizens to help save the earth with their food choices. Foreword by John Robbins, ground-breaking author of The Food Revolution.
Synopsis
In this concise and practical guide, Riebel outlines the dangers of the industrial food system and describes the exciting new world of healthy, sustainable food. The text is packed with inspiring facts and true stories of the people who are building a safer food world for this and future generations.