Synopses & Reviews
The perfect introduction to vegan cooking.
Synopsis
This cookbook is the perfect introduction to vegan cooking. Packed with over 350 delicious, easy to make dishes, it offers a wealth of dairy-free, meat-free ideas from around the world. With exciting recipes for starters, soups, main courses, side dishes, sweets and salads, it includes dishes from America, Mexico, Japan, India, the Middle East and the Mediterranean. If you think that regan food lacks variety, this book will prove just the opposite.
Synopsis
An exciting cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice.
This cookbook shows just how easy, varied and creative vegan cooking can be. Packed with ideas for starters, soups, main courses, side dishes and salads, it offers a wealth of dairy-free, meat-free ideas for every day of the year.
Includes:
Quick and easy recipes - Recipes for one - Dinner party ideas - Sugar-free desserts and cakes - Microwave instructions
An ideal source of inspiration for the vegan cook.