Staff Pick
What a welcome entry into the diabetes cookbook library! Eating out can be so limiting for diabetics, and often, ethnic restaurants are struck from our lists of safe places to eat. Indian Cuisine Diabetes Cookbook offers full-flavored, modified Indian fare that helps to skirt around food issues. Even rice dishes and flatbread are revised into recipes that are diabetic-friendly.This cookbook is definitely a keeper for the specialty diets kitchen bookshelf. Recommended By Tracey T., Powells.com
Synopses & Reviews
Synopsis
The Indian Cuisine Diabetes Cookbook brings the taste, aroma, and health benefits of basic and exotic Indian spices into the kitchen for those with diabetes or prediabetes, or those simply looking to eat and feel better. Delicious Indian dishes that are packed with flavor and fiber-rich ingredients are simpler than you think, and the quick, easy-to-make meals have all been adapted to meet the guidelines of the American Diabetes Association. Emphasizing a healthy eating philosophy, this cookbook helps the home cook make non-processed meals from scratch in no time at all.
Each recipe has been carefully crafted to deliver authentic and bold Indian flavors while using practical techniques and tips for the modern cook who doesn't have the time nor the complicated tools used in traditional Indian cooking.
This collection is a culinary trip through the flavors and spices of India.