Synopses & Reviews
SPRING -- time to rejuvenate. Leafy green vegetables, dandelion root tea, dill, mint, and chlorophyll-rich parsley cleanse the system, balance energy, and aid digestion.
SUMMER -- an active season. Rose hips tea, garlic, cayenne pepper, and oregano, along with the Living Beauty Elixir, promote vitality, make the heart strong, and increase nutrient absorption.
AUTUMN -- time for inward reflection and preparation for the darkness of winter. Fenugreek tea and warming foods and spices like cinnamon, cloves, and nutmeg protect the lungs, aid in elimination, and boost the immune system, leaving you with vibrant skin.
WINTER -- a season of stillness and rest. Getting enough sleep and eating cooked or warm foods spiced with ginger sustains body heat and immunity.
Synopsis
"Protecting our beauty begins in our youth and continues throughout every age and stage of life", says Anne Louise Gittleman. This protection, according to her book, lies in nutrition, internal cleansing, and hormonal harmony. Her Living Beauty regimen is based on seven of these "beauty fundamentals". Illustrations. print features.
Description
Includes bibliographical references (p. [211]-220) and index.
About the Author
Ann Louise Gittleman, PhD., C.N.S., is the author of more than a dozen health books, including the bestselling Fat Flush Plan. Her books have sold over 3 million copies. Ann Louise has been named one of the country's Top Ten Nutritionists by Self Magazine and has also been named a Pioneer in the 21st Century Approach to Optimum Health by Total Health for Longevity Magazine. She maintains a private practice, consults for medical establishments, contributes regularly to national magazine features, and is a popular guest on television and radio.