Synopses & Reviews
Synopsis
This title is a great resource for parties at any time of year. It contains more than 120 recipes for every occasion, including hot and cold finger foods, wrapped delicacies, flavored nibblers, spreads, mousses and pates, and hot and cold dips. Planning and preparing for a party makes food preparation much easier. Experienced author and caterer Joanna White includes extensive advice on party menus, food contrasts and textures, the importance of freshness and variety, and correct quantities. All in all, this is an essential, inexpensive aid to everyone's party.