Synopses & Reviews
Synopsis
This book is a godsend for busy people who need to get dinner on the table now, especially for when you get home from work and have to choose something out of the freezer. Dr. Karen S. Lee's third cookbook--her first two books have shipped more than 30k copies--makes the most of the Instant Pot's features so you can bring healthy, delicious meals straight from your freezer right to your table.
With minimal prep and cook time, this straightforward cookbook yields healthy, flavorful dishes from comforting classics like Chicken Pot Pie Soup to fancier fare like Braised Short Ribs with Red Wine or Coq au Vin. No-Thaw Paleo Cooking in Your Instant Pot serves up a diverse array of foolproof recipes like Shoyu Ramen, Thai Green Curry and even Moroccan Chicken Tagine. Perfect for busy lives, this no-thaw cookbook will have dinner on the table in no time.
Synopsis
Delicious Paleo Dinners Without the Wait
Dr. Karen S. Lee, author of Keto Cooking with Your Instant Pot(R) and Paleo Cooking with Your Air Fryer, has created 75 mouthwatering Paleo recipes that easily come together in your Instant Pot(R) with ingredients straight from the freezer, so busy families can get amazing, healthy meals on the table without wasting time defrosting meat, prepping sides or cleaning up. You'll never find yourself in a pinch at dinnertime again
This wide array of tasty recipes has endless flavors to discover and countless favorites for your family to love. Enjoy hearty dishes like Thai Green Curry Chicken, Low-Carb Memphis-Style BBQ Ribs, Korean-Style Braised Oxtail, Chipotle Chili con Carne or Weeknight Chicken Piccata. Cook up lighter seafood meals like Sweet Potato Lobster Rolls or Easy Peasy Seafood Paella. There are also tons of warming soups, like Chicken Potpie Soup, and yummy pastas, like Quick Zoodles Bolognese, to indulge in. This exciting collection of delicious new Paleo dinner ideas, combined with the speedy cooking and easy cleanup of the Instant Pot(R), will make dinnertime an absolute breeze.