Synopses & Reviews
Organized by main ingredients that stretch the dollar, these recipes let you cook with what you have and with what's on sale, truly making it the smart way to shop for and make dinner. If rotisserie chicken is on sale, you can go directly to that chapter to find a variety of recipes that hinge on that ingredient. Plus, at the beginning of each of these chapters, you'll find tips on what to look for at the market, how to buy in bulk, and ideas for making dinner even easier and more special.
Featuring "go-to" ingredients like pasta, rotisserie chicken, and bagged greens, each chapter in Quick-Start Homemade brings readers a varied selection of recipes to use either their favorite ingredient or what they already have on hand. With added bonus features like simplified grocery lists, speed scratch secrets, and full-page cheat-sheets for each chapter with great tips and ideas, this cookbook is just what readers need; readers will want to have this book by their side when they plan their meals for the week, while they shop for the ingredients, and while they cook at home. Accompanied by full-page photos, each recipe is packed with new ways to make dinner easier, faster, and more flavorful, while clever icons throughout give Quick-Start Homemade a fun and playful feel!
About the Author
For over 40 years,
Southern Living magazine has delivered definitive Southern food, decorating, gardening, and entertaining ideas to its readers, making it one of the most trusted sources in the country. It reaches 15 million readers monthly. Readers use it, keep it, live by it.