Sea Salt Sweet The Art of Using Salts for the Ultimate Dessert Experience

Make Your Desserts Even Sweeterand#151;With Salt!

If you've ever dipped pretzels in melted chocolate or sprinkled salt over a juicy melon slice, then youand#8217;ve discovered the magic alchemy in mixing saltiness with sweetness. The recipes in Sea Salt Sweet take it up a notch, combining these two great tastes in ways youand#8217;ve never imagined. Award-winning blogger and master baker Heather Baird teaches you how to use fine artisan salts and#151; from Maldon Sea Salt and Red Hawaiian Salt, to Himalayan Black and French Grey Salt and#151; to make mouthwatering desserts for any occasion. From sure-to-please classics like Chocolate Chunk Kettle Chip Cookies and Lemon Pie with Soda Cracker Crust, to more exotic choices like Black Sesame Cupcakes with Matcha Buttercream or Smoke and Stout Chocolate Torte, Sea Salt Sweet offers delectable and#147;must-tryand#8221; treats for the salty-sweet lover.

There is a magic alchemy in combining saltiness with sweetness, and Sea Salt Sweet spotlights more than 40 dessert recipes that use this mouthwatering combo in new, inventive ways. Award-winning food blogger and master baker Heather Baird shows how to use fine Artisan saltsand#151;like Fleur de Sel, velvet salt, black lava salt and smoked saltand#151;to make incredible desserts. Whether itand#8217;s sure-to-please classics like Chocolate Chunk Kettle Chip cookies or Lemon Pie with Soda Cracker Crust, to more exotic choices like Black Sesame Cupcakes with Matcha Buttercream or Smoke and Stout Chocolate Torte, Sea Salt Sweet features delectable and#147;must-tryand#8221; recipes for salty/sweet lovers.