Synopses & Reviews
Synopsis
Children will delight in preparing some of Italy's typical dishes themselves The Young Chef's Italian Cookbook contains fifteen easy-to-prepare recipes each with step-by-step instructions, easy-to-follow photographs, plus tips and warnings for safety in the kitchen. Each recipe includes interesting facts about the culture of Italy and a special section features the traditions, costumes, food, and fun of the festival of Carnivale. Recipes include: - bruschetta (toast with chopped tomato) - pizza - insalata di riso (rice salad) - spaghetti alla carbonara (spaghetti with egg and bacon) - gnocchi al ragu (potato dumplings with meat sauce) - tiramisu (creamy chocolate surprise) - and more