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Nonfiction » Cooking » Beverages » Liquor
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Andre Simon Food & Drink Book Award
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Cooking and Food
Duration: 39 ms, Number of Items: 8
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On Food & Cooking The Science & Lore of the Kitchen
by Harold McGee
Used Hardcover
$50.00
$35.00
World Atlas of Wine 8th Edition
by Hugh Johnson, Jancis Robinson
Used Hardcover
$65.00
$29.98
Whole Beast Nose To Tail Eating
by Fergus Henderson
Used Trade Paperback
$19.99
$13.95
The Sommelier's Atlas of Taste
by Rajat Parr
New Hardcover
$40.00
River Cottage Fish Book The Definitive Guide to Sourcing & Cooking Sustainable Fish & Shellfish
by Hugh Fearnley Whittingstall, Nick Fisher, Simon Wheeler
Used Hardcover
$45.00
$25.00
North Atlantic Seafood A Comprehensive Guide with Recipes
by Alan Davidson
Used Trade Paperback
$24.95
$13.95
River Cottage Cookbook
by Hugh Fearnley Whittingstall
Used Hardcover
$35.00
$25.00
Everyday Super Food
by Jamie Oliver
Used Hardcover
$34.99
$25.00
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