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Cooking and Food
Duration: 78 ms, Number of Items: 492
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The Drunken Botanist
by Amy Stewart
Used Hardcover
$25.00
$17.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
Mastering the Art of French Cooking Volume One Fortieth Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck
Used Hardcover
$45.00
$32.00
Fieldwork
by Iliana Regan
New Trade Paperback
$19.99
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Le Sud
by Rebekah Peppler
New Hardcover
$35.00
Mastering The Art Of French Cooking
by Child, Julia and Beck, Simone and Bertholle, Louisette
New Trade Paperback
$35.00
French Chef Cookbook
by Julia Child
New Hardcover
$35.00
Foraging Washington
by Survival skills educator Christopher Nyerges
New Trade Paperback
$24.95
My Paris Kitchen Recipes & Stories
by David Lebovitz
New Hardcover
$35.00
Cooked A Natural History of Transformation
by Michael Pollan
Used Trade Paperback
$18.00
$12.95
Brunos Cookbook
by Martin Walker, Julia Watson
New Hardcover
$40.00
Dirt Adventures in Lyon as a Chef in Training Father & Sleuth Looking for the Secret of French Cooking
by Bill Buford
Used Trade Paperback
$17.00
$11.95
Eating Animals
by Jonathan Safran Foer
Used Trade Paperback
$19.99
$10.95
Edible Wild Plants Wild Foods from Dirt to Plate
by John Kallas
Used Trade Paperback
$27.99
$19.95
Complete Guide to Edible Wild Plants Mushrooms Fruits & Nuts How to Find Identify & Cook Them
by Katie Letcher Lyle
Used Trade Paperback
$18.95
$12.95
French Bakery Cookbook
by Kimberly Zerkel
New Hardcover
$27.99
Classic French Recipes
by Ginette Mathiot
New Hardcover
$59.95
Cod A Biography of the Fish That Changed the World
by Mark Kurlansky
Used Trade Paperback
$18.00
$11.95
Molecular Gastronomy Exploring the Science of Flavor
by Herve This, Malcolm DeBevoise
Used Trade Paperback
$16.95
$11.95
Eleven Madison Park
by Daniel Humm, Will Guidara
New Hardcover
$75.00
Jacques Pepin Art Of The Chicken A Master Chefs Paintings Stories & Recipes of the Humble Bird
by Jacques Pepin
Used Hardcover
$35.00
$14.98
Dinner in French My Recipes by Way of France A Cookbook
by Melissa Clark
New Hardcover
$37.50
Around My French Table
by Dorie Greenspan
Used Hardcover
$45.00
$25.00
Under the Sign of the Moon: Mirazur, Mauro Colagreco
by Mauro Colagreco and Laura Colagreco
New Hardcover
$75.00
Frenchie New Bistro Cooking
by Greg Marchand
New Hardcover
$22.95
Let's Eat France!: 1,250 Specialty Foods, 375 Iconic Recipes, 350 Topics, 260 Personalities, Plus Hundreds of Maps, Charts, Tricks, Tips,
by Fran?ois-R?gis Gaudry
New Hardcover
$60.00
Making Cheese Butter & Yogurt
by Ricki Carroll
Used Pamphlet
$3.95
$2.95
Bringing It To The Table
by Wendell Berry
Used Trade Paperback
$16.95
$10.95
Food Inc A Participant Media Guide How Industrial Food Is Making Us Sicker Fatter & Poorer & What You Can Do about It
by Karl Weber
Used Trade Paperback
$21.99
$6.95
Ethics of What We Eat Why Our Food Choices Matter
by Peter Singer
Used Trade Paperback
$20.00
$10.95
Butchering Poultry Rabbit Lamb Goat & Pork The Comprehensive Photographic Guide to Slaughtering & Butchering
by Adam Danforth
Used Trade Paperback
$29.95
$21.00
Laduree Sucre
by Philippe Andrieu, Sophie Tramier
New Hardcover
$39.95
Table Recipes for Cooking & Eating the French Way
by Rebekah Peppler, Joann Pai
New Hardcover
$29.95
French Boulangerie
by FERRANDI PARIS
New Hardcover
$40.00
Cool Food Erasing Your Carbon Footprint One Bite at a Time
by Robert Downey Jr, Thomas Kostigen
New Hardcover
$29.99
Poison Squad One Chemists Single Minded Crusade for Food Safety at the Turn of the Twentieth Century
by Deborah Blum
Used Trade Paperback
$18.00
$12.95
Mastering the Art of French Eating From Paris Bistros to Farmhouse Kitchens Lessons in Food & Love
by Ann Mah
Used Trade Paperback
$17.00
$11.95
In the French Kitchen with Kids Easy Everyday Dishes for the Whole Family to Make & Enjoy
by Mardi Michels, Dorie Greenspan
Used Trade Paperback
$24.95
$12.95
Pig in Provence Good Food & Simple Pleasures in the South of France
by Georgeanne Brennan
New Trade Paperback
$18.99
Mastering The Art Of French Cooking Boxed Set
by Julia Child
Used Hardcover
$110.00
$80.00
Jacques Pepin Quick & Simple
by Jacques Pepin, Tom Hopkins
Used Hardcover
$35.00
$19.95
Jacques Pepin Cooking My Way Recipes & Techniques for Economical Cooking
by Jacques Pepin, Tom Hopkins
Used Hardcover
$37.50
$28.00
French Chef Cookbook
by Child, Julia
New Trade Paperback
$25.00
Truffle Underground a Tale of Mystery Mayhem & Manipulation in the Shadowy Market of the Worlds Most Expensive Fungus
by Ryan Jacobs
Used Trade Paperback
$16.00
$10.95
How to Bake Pi An Edible Exploration of the Mathematics of Mathematics
by Eugenia Cheng
Used Trade Paperback
$19.99
$11.95
Jacques Pepin: Heart and Soul in the Kitchen
by Jacques Pepin
Used Hardcover
$38.00
$11.95
Essential Pepin More Than 700 All Time Favorites from My Life in Food
by Jacques Pépin
Used Hardcover
$45.00
$32.00
Build Your Own Earth Oven: A Low-Cost Wood-Fired Mud Oven, Simple Sourdough Bread, Perfect Loaves, 3rd Edition
by Kiko Denzer and Hannah Field
Used Trade Paperback
$19.95
$13.95
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