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Cooking and Food
Duration: 92 ms, Number of Items: 63
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The Drunken Botanist
by Amy Stewart
Used Hardcover
$25.00
$17.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
Fieldwork
by Iliana Regan
New Trade Paperback
$19.99
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Food Lovers Guide to Portland
by Liz Crain
Used Trade Paperback
$17.95
$9.95
Grail A Year Ambling & Shambling Through an Oregon Vineyard in Pursuit of the Best Pinot Noir Wine in the Whole Wild World
by Brian Doyle
Used Trade Paperback
$18.95
$14.95
Cooked A Natural History of Transformation
by Michael Pollan
Used Trade Paperback
$18.00
$12.95
Eating Animals
by Jonathan Safran Foer
Used Trade Paperback
$19.99
$10.95
Edible Wild Plants Wild Foods from Dirt to Plate
by John Kallas
Used Trade Paperback
$27.99
$19.95
Complete Guide to Edible Wild Plants Mushrooms Fruits & Nuts How to Find Identify & Cook Them
by Katie Letcher Lyle
Used Trade Paperback
$18.95
$12.95
Bringing It To The Table
by Wendell Berry
Used Trade Paperback
$16.95
$10.95
Cod A Biography of the Fish That Changed the World
by Mark Kurlansky
Used Trade Paperback
$18.00
$11.95
Molecular Gastronomy Exploring the Science of Flavor
by Herve This, Malcolm DeBevoise
Used Trade Paperback
$16.95
$11.95
No More Bull The Mad Cowboy Targets Americas Worst Enemy Our Diet
by Howard F Lyman
Used Trade Paperback
$18.99
$6.95
Food Inc A Participant Media Guide How Industrial Food Is Making Us Sicker Fatter & Poorer & What You Can Do about It
by Karl Weber
Used Trade Paperback
$21.99
$6.95
Ethics of What We Eat Why Our Food Choices Matter
by Peter Singer
Used Trade Paperback
$20.00
$10.95
Butchering Poultry Rabbit Lamb Goat & Pork The Comprehensive Photographic Guide to Slaughtering & Butchering
by Adam Danforth
Used Trade Paperback
$29.95
$21.00
Cool Food Erasing Your Carbon Footprint One Bite at a Time
by Robert Downey Jr, Thomas Kostigen
New Hardcover
$29.99
Poison Squad One Chemists Single Minded Crusade for Food Safety at the Turn of the Twentieth Century
by Deborah Blum
Used Trade Paperback
$18.00
$12.95
Truffle Underground a Tale of Mystery Mayhem & Manipulation in the Shadowy Market of the Worlds Most Expensive Fungus
by Ryan Jacobs
Used Trade Paperback
$16.00
$10.95
How to Bake Pi An Edible Exploration of the Mathematics of Mathematics
by Eugenia Cheng
Used Trade Paperback
$19.99
$11.95
Build Your Own Earth Oven: A Low-Cost Wood-Fired Mud Oven, Simple Sourdough Bread, Perfect Loaves, 3rd Edition
by Kiko Denzer and Hannah Field
Used Trade Paperback
$19.95
$13.95
Oregon Wine: A Deep Rooted History
by Scott Stursa
New Trade Paperback
$21.99
Portland Oregon Food Crawls Touring the Neighborhoods One Bite & Libation at a Time
by Mr & Mrs MF Tasty , Eric Gitenstein
Used Trade Paperback
$21.95
$15.95
Next Supper
by Corey Mintz
Used Hardcover
$28.00
$12.98
American Palate||||A History of Pacific Northwest Cuisine
by Marc Hinton
Used Trade Paperback
$23.99
$9.95
Portland Beer Crafting the Road to Beervana
by Pete Dunlop, Angelo De Ieso
Used Trade Paperback
$21.99
$13.95
How to Wash the Dishes A Manifesto
by Peter Miller
Used Hardcover
$16.95
$10.95
Oregon Wine Country Stories Decoding the Grape
by Kenneth R Friedenreich
Used Trade Paperback
$24.99
$15.95
Instant Pot Magic: 50 Surprising Recipes for Beer, Jam, Bread, and More!
by David Murphy
New Hardcover
$14.99
Feasting Wild: In Search of the Last Untamed Food
by Gina Rae La Cerva
Used Hardcover
$26.95
$18.50
Natural Tables Nature Inspired Tablescapes for Memorable Gatherings
by Shellie Pomeroy
New Hardcover
$29.95
The Global Food Economy: The Battle for the Future of Farming
by Tony Weis
Used Trade Paperback
$32.95
$10.95
Kinfolk 41
by kinfolk
New Trade Paperback
$18.00
Shell Games
by Craig Welch
Used Trade Paperback
$14.99
$9.98
Righteous Porkchop
by Nicolette Hahn Niman
Used Trade Paperback
$20.99
$5.50
Food Fight: The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do about It
by Kelly Brownell and Katherine Battle Horgen
Used Trade Paperback
$28.00
$9.50
Eat This Book A Carnivores Manifesto
by Dominique Lestel, Gary Steiner
Used Trade Paperback
$20.00
$12.50
Plenty: Eating Locally on the 100-Mile Diet: A Cookbook
by Alisa Smith and J. B. MacKinnon
Used Trade Paperback
$16.00
$8.95
Just Food
by James Mcwilliams
Used Trade Paperback
$21.99
$11.95
Butchering Processing & Preservation Of Meat
by Frank G Ashbrook
Used Trade Paperback
$139.99
$7.95
Banana: The Fate of the Fruit That Changed the World
by Dan Koeppel
Used Trade Paperback
$18.00
$10.95
Hoptopia: A World of Agriculture and Beer in Oregon's Willamette Valley
by Peter A Kopp
Used Trade Paperback
$29.95
$21.00
Wagon Wheel Kitchens: Food on the Oregon Trail
by Jacqueline Williams
Used Trade Paperback
$24.95
$8.95
Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest
by Peter Pringle
Used Trade Paperback
$16.99
$8.95
Production & Pack Non-Carbo Fruit
by Ashurst and A. H. Ashurst
Used Trade Paperback
$99.00
$75.00
Ultimate Wood Fired Oven Book 2nd Edition
by Anna Carpenter
New Hardcover
$29.99
Remaking the North American Food System Strategies for Sustainability
by C Clare Hinrichs, Thomas A Lyson
Used Hardcover
$45.00
$12.95
Remaking the North American Food System Strategies for Sustainability
by C Clare Hinrichs, Thomas A Lyson
Used Trade Paperback
$29.95
$24.00
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