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Cooking and Food
Duration: 78 ms, Number of Items: 58
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Vegan Africa Plant Based Recipes from Ethiopia to Senegal
by Marie Kacouchia
New Hardcover
$24.95
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries That Touch the Indian Ocean
by Hawa Hassan and Julia Turshen
Used Hardcover
$35.00
$21.00
Simply West African
by Pierre Thiam, Lisa Katayama
New Hardcover
$28.00
Recipes for Refuge: Culinary Journeys to America
by Refuge Women's Alliance
Used Trade Paperback
$39.95
$14.95
Afro-Vegan: Farm Fresh African, Caribbean, and Southern Flavors Remixed
by Bryant Terry
Used Hardcover
$27.50
$18.95
Ethiopia: Recipes and Traditions from the Horn of Africa
by Yohanis Gebreyesus and Jeff Koehler
New Hardcover
$35.00
My Everyday Lagos
by Yewande Komolafe
New Hardcover
$35.00
Easy Tagine Delicious Recipes for Moroccan One Pot Cooking
by Ghillie Basan
Used Hardcover
$19.95
$8.95
Fast Food Nation The Dark Side of the All American Meal
by Eric Schlosser
Used Hardcover
$27.00
$8.95
Food Politics How the Food Industry Influences Nutrition & Health
by Marion Nestle
Used Trade Paperback
$16.95
$12.95
End Of Food
by Paul Roberts
Used Hardcover
$12.95
Pappyland A Story of Family Fine Bourbon & the Things That Last
by Wright Thompson
Used Hardcover
$28.00
$18.95
Next Supper
by Corey Mintz
Used Hardcover
$28.00
$12.98
So You Want to Start a Brewery The Lagunitas Story
by Tony Magee
Used Trade Paperback
$17.95
$12.95
Moroccan Modern
by Hassan Msouli
Used Hardcover
$29.95
$17.95
Lessons In Service From Charlie Trotter
by Ed Lawler
Used Hardcover
$24.99
$15.95
Banana The Fate of the Fruit That Changed the World
by Dan Koeppel
Used Hardcover
$23.95
$9.95
Everything Guide to Starting & Running a Catering Business Insider Advice on Turning Your Talent Into a Lucrative Career
by Joyce Weinberg
Used Trade Paperback
$14.95
$8.95
High on the Hog: A Culinary Journey from Africa to America
by Jessica B. Harris
Used Trade Paperback
$20.00
$13.95
Chocolate Wars 150 Year Rivalry Between the Worlds Greatest Chocolate Makers
by Deborah Cadbury
Used Trade Paperback
$19.99
$8.95
Vegan Girls Guide to Life
by Melisser Elliott
Used Trade Paperback
$16.95
$8.50
Tekebash & Saba Recipes & Stories from an East African Kitchen From Tigray to the World a Love Story Through Food
by Saba Alemayoh
New Hardcover
$35.00
Saka Saka
by Anto Cocagne, Aline Princet
New Hardcover
$35.00
$30.00
Thirsty Dragon: China's Lust for Bordeaux and the Threat to the World's Best Wines
by Suzanne Mustacich
Used Hardcover
$32.00
$9.95
Sweet Salone Recipes from the Heart of Sierra Leone
by Maria Bradford
New Hardcover
$42.00
Tagine
by Ghillie Basan
Used Hardcover
$15.95
$7.95
Flavors of Morocco Delicious Recipes from North Africa
by Ghillie Basan
Used Hardcover
$24.95
$16.95
Essential Products for the Kitchen A Sourcebook of the Worlds Best Design
by Charlotte Fiell, Peter Fiell
Used Flexible
$32.95
$17.95
Brew to Bikes Portlands Artisan Economy
by Charles Heying
Used Trade Paperback
$24.95
$7.95
South of Somewhere
by Dale Gray
New Hardcover
$30.00
Feeding People Is Easy
by Colin Tudge
Used Trade Paperback
$16.95
$8.95
Waiter Rant: Thanks for the Tip, Confessions of a Cynical Waiter
by Steve Dublanica
Used Hardcover
$24.95
$7.95
Africana More than 100 Recipes & Flavors Inspired by a Rich Continent
by Lerato Umah Shaylor
New Hardcover
$37.50
Zoes Ghana Kitchen An Introduction to New African Cuisine From Ghana With Love
by Zoe Adjonyoh
Used Hardcover
$30.00
$12.98
Banana: The Fate of the Fruit That Changed the World
by Dan Koeppel
Used Trade Paperback
$18.00
$10.95
Brewing Up a Business Adventures in Beer from the Founder of Dogfish Head Craft Brewery Revised & Updated
by Sam Calagione
Used Trade Paperback
$24.00
$6.95
Design & Equipment for Restaurants & Foodservice A Management View
by Costas Katsigris
Used Hardcover
$18.95
Hoptopia: A World of Agriculture and Beer in Oregon's Willamette Valley
by Peter A Kopp
Used Trade Paperback
$29.95
$21.00
Brewery Operations Manual 3 Steps to Open & Run a Successful Brewery
by Tom Hennessy
Used Trade Paperback
$19.99
$15.95
That Cheese Plate Will Change Your Life Creative Gatherings & Self Care with the Cheese By Numbers Method
by Marissa Mullen, Sara Gilanchi
Used Hardcover
$28.00
$19.95
Finding Betty Crocker The Secret Life of Americas First Lady of Food
by Susan Marks
Used Hardcover
$52.00
$13.95
Peat Smoke & Spirit A Portrait of Islay & Its Whiskies
by Andrew Jefford
Used Trade Paperback
$15.99
$10.50
Emperors of Chocolate Inside the Secret World of Hershey & Mars
by Joel Glenn Brenner
Used Trade Paperback
$14.95
$6.95
Russ & Daughters Reflections & Recipes from the House That Herring Built
by Mark Russ Federman, Calvin Trillin
Used Hardcover
$28.95
$15.95
At the Table of Power: Food and Cuisine in the African American Struggle for Freedom, Justice, and Equality
by Diane M. Spivey
New Hardcover
$39.95
Wine People
by Stephen Brook
Used Hardcover
$27.50
$9.95
The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats
by Damian Mogavero and Joseph D'Agnese
Used Hardcover
$27.00
$12.95
The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World's Favorite Drink
by Hindy, Steve
Used Hardcover
$25.00
$12.50
Investing in Liquid Assets Uncorking Profits in Todays Global Wine Market
by David Sokolin
Used Hardcover
$26.00
$9.95
International Cuisine
by Jeremy Macveigh
Used Hardcover
$129.95
$25.00
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