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Cooking and Food
Duration: 45 ms, Number of Items: 13
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Salt: A World History
by Mark Kurlansky
Used Trade Paperback
$19.00
$13.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Tastes Like War
by Grace M Cho
New Trade Paperback
$17.95
Animal Vegetable Junk A History of Food from Sustainable to Suicidal
by Mark Bittman
Used Trade Paperback
$18.99
$13.95
History of the World in 6 Glasses
by Tom Standage
Used Trade Paperback
$18.00
$12.95
Book Of Tea
by Kakuzo Okakura
Used Trade Paperback
$5.99
$4.95
Wine & War The French the Nazis & the Battle for Frances Greatest Treasure
by Donald Kladstrup
Used Trade Paperback
$19.00
$11.95
Portland Oregon Food Crawls Touring the Neighborhoods One Bite & Libation at a Time
by Mr & Mrs MF Tasty , Eric Gitenstein
Used Trade Paperback
$21.95
$15.95
Cuba Recipes & Stories from the Cuban Kitchen
by Dan Goldberg, Andrea Kuhn, Joey Eddy
Used Hardcover
$30.00
$21.00
At Home in the Vineyard Cultivating a Winery an Industry & a Life
by Susan Sokol Blosser
Used Hardcover
$24.95
$11.95
Boys Up North Dick Erath & The Early Oregon Winemakers
by Paul Pintarich
Used Trade Paperback
$14.95
$10.95
Maldives Cookbook: Reef-To-Plate Delights: A Culinary Escape To The Maldives
by Wanderlust Publishing
New Trade Paperback
$12.50
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