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Cooking and Food
Duration: 64 ms, Number of Items: 1260
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The Drunken Botanist
by Amy Stewart
Used Hardcover
$25.00
$17.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Hardcover
$25.00
$10.95
Brew It Yourself
by Richard Hood, Nick Moyle
New Trade Paperback
$19.95
Animal, Vegetable, Miracle: A Year of Food Life
by Kingsolver, Barbara and Kingsolver, Camille and Hopp, Steven L.
Used Trade Paperback
$15.99
$10.95
Medium Raw A Bloody Valentine to the World of Food & the People Who Cook
by Anthony Bourdain
Used Trade Paperback
$15.99
$12.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
Julie & Julia My Year of Cooking Dangerously
by Julie Powell
Used Mass Market
$7.99
$4.95
Fieldwork
by Iliana Regan
New Trade Paperback
$19.99
Kitchen Confidential Adventures in the Culinary Underbelly
by Anthony Bourdain
Used Hardcover
$30.00
$21.00
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Cooked a Natural History of Transformation
by Michael Pollan
Used Hardcover
$27.95
$12.95
Animal Vegetable Miracle A Year of Food Life
by Barbara Kingsolver
Used Hardcover
$26.95
$7.95
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
by Bourdain, Anthony
Used Hardcover
$29.99
$16.95
Why Fathers Cry at Night: A Memoir in Love Poems, Recipes, Letters, and Remembrances
by Kwame Alexander
Used Hardcover
$28.00
$14.95
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
by Hamilton, Gabrielle
Used Trade Paperback
$18.00
$11.95
Blood Bones & Butter The Inadvertent Education of a Reluctant Chef
by Gabrielle Hamilton
Used Hardcover
$28.00
$10.95
Medium Raw A Bloody Valentine to the World of Food & the People Who Cook
by Anthony Bourdain
Used Trade Paperback
$11.95
Foraging Oregon Finding Identifying & Preparing Edible Wild Foods in Oregon
by Falcon, Christopher Nyerges
Used Trade Paperback
$24.95
$17.95
Hop in the Saddle: A Guide to Portlands Craft Beer Scene by Bike
by Lucy Burningham, Ellee Thalheimer, Laura Cary
Used Trade Paperback
$9.95
$6.95
Cooked A Natural History of Transformation
by Michael Pollan
Used Trade Paperback
$18.00
$12.95
My Life in France
by Child, Julia and Prud'homme, Alex
Used Trade Paperback
$18.00
$11.95
Hops & Glory UK
by Pete Brown
Used Trade Paperback
$10.95
Lunch in Paris a Love Story with Recipes
by Elizabeth Bard
Used Trade Paperback
$16.00
$10.95
Eating Animals
by Jonathan Safran Foer
Used Trade Paperback
$19.99
$10.95
Notes from a Young Black Chef
by Kwame Onwuachi and Joshua David Stein
Used Trade Paperback
$17.00
$11.95
Save Me the Plums: My Gourmet Memoir
by Ruth Reichl
Used Trade Paperback
$19.00
$11.98
Edible Wild Plants Wild Foods from Dirt to Plate
by John Kallas
Used Trade Paperback
$27.99
$19.95
Beer Bible Second Edition
by Jeff Alworth
Used Trade Paperback
$24.95
$13.98
Beer Devotional
by Jess Lebow
Used Trade Paperback
$12.95
$5.95
Sacred & Herbal Healing Beers The Secrets of Ancient Fermentation
by Stephen Harr Buhner
Used Trade Paperback
$19.95
$12.95
Complete Guide to Edible Wild Plants Mushrooms Fruits & Nuts How to Find Identify & Cook Them
by Katie Letcher Lyle
Used Trade Paperback
$18.95
$12.95
Building Homebrew Equipment
by Karl F Lutzen
Used Pamphlet
$3.95
$2.95
Bringing It To The Table
by Wendell Berry
Used Trade Paperback
$16.95
$10.95
Tasting Beer An Insiders Guide to the Worlds Greatest Drink
by Randy Mosher
Used Trade Paperback
$16.95
$11.95
Everything Homebrewing Book All You Need to Brew the Best Beer at Home
by Drew Beechum
Used Trade Paperback
$15.95
$9.95
My Beer Year
by Lucy Burningham
Used Trade Paperback
$16.95
$11.95
Dishwasher One Mans Quest to Wash Dishes in All Fifty States
by Pete Jordan
Used Trade Paperback
$13.99
$8.95
Cod A Biography of the Fish That Changed the World
by Mark Kurlansky
Used Trade Paperback
$18.00
$11.95
Molecular Gastronomy Exploring the Science of Flavor
by Herve This, Malcolm DeBevoise
Used Trade Paperback
$16.95
$11.95
Mastering the Art of Soviet Cooking A Memoir of Food & Longing
by Anya Von Bremzen
Used Hardcover
$26.00
$13.95
Mastering the Art of Soviet Cooking
by Anya Von Bremzen
Used Trade Paperback
$16.00
$10.95
Eating Animals
by Jonathan Safran Foer
Used Hardcover
$25.99
$11.95
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
by Hamilton, Andy
New Trade Paperback
$17.00
The Beer Bible: The Essential Beer Lovers Guide
by Jeff Alworth
Used Trade Paperback
$19.95
$13.95
Voodoo Vintners Oregons Astonishing Biodynamic Winegrowers
by Cole, Katherine
Used Trade Paperback
$18.95
$11.95
Lambic Classic Beer Style Series 3
by Jean Xavier Guinard
Used Trade Paperback
$35.00
Food Matters A Guide to Conscious Eating with More Than 75 Recipes
by Mark Bittman
Used Trade Paperback
$17.00
$8.95
Closer to the Ground An Outdoor Familys Year on the Water in the Woods & at the Table
by Tomine, Dylan
Used Hardcover
$29.95
$14.95
Complete Root Cellar
by Steve Maxwell, Jennifer Mackenzie, Colin Erricson
Used Trade Paperback
$24.95
$13.95
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