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Cooking and Food
Duration: 76 ms, Number of Items: 46
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Animal, Vegetable, Miracle: A Year of Food Life
by Kingsolver, Barbara and Kingsolver, Camille and Hopp, Steven L.
Used Trade Paperback
$15.99
$10.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Hardcover
$25.00
$10.95
The Drunken Botanist
by Amy Stewart
Used Hardcover
$25.00
$17.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
Proof The Science of Booze
by Adam Rogers
Used Trade Paperback
$15.95
$10.95
Fieldwork
by Iliana Regan
New Trade Paperback
$19.99
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant Based Cookbook]
by Andrea Nguyen
New Hardcover
$35.00
Vietnamese Simple Vietnamese Food to Cook at Home
by Uyen Luu
Used Hardcover
$35.00
$24.00
Vietnamese Vegetarian Simple Vegetarian Recipes From a Vietnamese Home Kitchen
by Uyen Luu
Used Hardcover
$35.00
$25.00
Eating Animals
by Jonathan Safran Foer
Used Trade Paperback
$19.99
$10.95
Edible Wild Plants Wild Foods from Dirt to Plate
by John Kallas
Used Trade Paperback
$27.99
$19.95
PHO Cookbook Easy to Adventurous Recipes for Vietnams Favorite Soup & Noodles
by Andrea Nguyen
New Hardcover
$22.00
Vegan Vietnamese
by Helen Le
New Hardcover
$24.99
Cod A Biography of the Fish That Changed the World
by Mark Kurlansky
Used Trade Paperback
$18.00
$11.95
Eating Animals
by Jonathan Safran Foer
Used Hardcover
$25.99
$11.95
Making Cheese Butter & Yogurt
by Ricki Carroll
Used Pamphlet
$3.95
$2.95
Bringing It To The Table
by Wendell Berry
Used Trade Paperback
$16.95
$10.95
Food Inc A Participant Media Guide How Industrial Food Is Making Us Sicker Fatter & Poorer & What You Can Do about It
by Karl Weber
Used Trade Paperback
$21.99
$6.95
Ethics of What We Eat Why Our Food Choices Matter
by Peter Singer
Used Trade Paperback
$20.00
$10.95
Chua
by Julie Mai Tran
New Trade Paperback
$24.99
Cool Food Erasing Your Carbon Footprint One Bite at a Time
by Robert Downey Jr, Thomas Kostigen
New Hardcover
$29.99
Truffle Underground a Tale of Mystery Mayhem & Manipulation in the Shadowy Market of the Worlds Most Expensive Fungus
by Ryan Jacobs
Used Trade Paperback
$16.00
$10.95
Diet for a Small Planet Revised & Updated 50th Anniversary The Book That Started a Revolution in the Way Americans Eat
by Frances Moore Lappe
Used Trade Paperback
$18.00
$12.95
End Of Food
by Paul Roberts
Used Hardcover
$12.95
Waste Free Kitchen Handbook
by Dana Gunders
Used Trade Paperback
$18.95
$12.95
Next Supper
by Corey Mintz
Used Hardcover
$28.00
$12.98
Kitchen Literacy
by Ann Vileisis
Used Trade Paperback
$35.00
$12.95
Meat A Benign Extravagance
by Simon Fairlie
Used Trade Paperback
$24.95
$16.95
Vietnam Morning to Midnight Street food fast food snack food sweet food
by Jerry Mai
New Hardcover
$29.95
Plenty: Eating Locally on the 100-Mile Diet: A Cookbook
by Alisa Smith and J. B. MacKinnon
Used Trade Paperback
$16.00
$8.95
Red Boat Fish Sauce Cookbook Beloved Recipes from the Family Behind the Purest Fish Sauce
by Cuong Pham, Tien Nguyen, Diep Tran
Used Hardcover
$25.00
$11.95
Butchering Processing & Preservation Of Meat
by Frank G Ashbrook
Used Trade Paperback
$139.99
$7.95
Tasting Vietnam Flavors & Memories from My Grandmothers Kitchen
by Anne Solenne Hatte, Alain Ducasse
Used Hardcover
$37.50
$19.98
Stalking The Wild Asparagus
by Euell Gibbons
Used Trade Paperback
$17.50
$12.95
Sushi
by Aya Imatani
Used Hardcover
$15.95
$10.95
Eat Like a Fish My Adventures Farming the Ocean to Fight Climate Change
by Bren Smith
Used Trade Paperback
$17.95
$12.95
Martha Stewarts Very Good Things Clever Tips & Genius Ideas for an Easier More Enjoyable Life
by Martha Stewart
Used Hardcover
$30.00
$14.98
Hedgerow
by John Wright
Used Hardcover
$25.00
$14.95
Drinkology The Science of What We Drink & What It Does to Us from Milks to Martinis
by Alexis Willett
Used Trade Paperback
$19.99
$12.98
How to Forage for Wild Foods Without Dying Journal: Track the Mushrooms and Wild Edible Plants You Find, Season by Season, Year After Year
by Ellen Zachos
New Trade Paperback
$16.99
Finding Fortunato
by Adam Pearson
New Hardcover
$30.00
Kew Pocketbooks Herbs & Spices
by Mark Nesbitt, Royal Botanic Gardens Kew
Used Hardcover
$12.95
$6.95
Chefs Guide to Charcuterie
by Jacques Brevery
Used Trade Paperback
$82.99
$25.00
Coffee
by Gavin Fridell
Used Trade Paperback
$19.95
$9.95
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