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Cooking and Food
Duration: 65 ms, Number of Items: 120
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The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
Hop in the Saddle: A Guide to Portlands Craft Beer Scene by Bike
by Lucy Burningham, Ellee Thalheimer, Laura Cary
Used Trade Paperback
$9.95
$6.95
Portlands 100 Best Places to Stuff Your Faces 1st Edition
by Jen Stevenson
Used Trade Paperback
$9.95
Food Lovers Guide to Portland
by Liz Crain
Used Trade Paperback
$17.95
$9.95
Lunch in Paris a Love Story with Recipes
by Elizabeth Bard
Used Trade Paperback
$16.00
$10.95
Under The Tuscan Sun
by Frances Mayes
Used Trade Paperback
$18.00
$7.95
Wine Trails of Oregon
by Steve Roberts, Lisa Pettit
Used Trade Paperback
$24.95
$17.95
No Reservations Around the World on an Empty Stomach
by Anthony Bourdain
Used Hardcover
$375.00
Sweet Life in Paris Delicious Adventures in the Worlds Most Glorious & Perplexing City
by David Lebovitz
Used Hardcover
$8.95
Voodoo Vintners Oregons Astonishing Biodynamic Winegrowers
by Cole, Katherine
Used Trade Paperback
$18.95
$11.95
No More Bull The Mad Cowboy Targets Americas Worst Enemy Our Diet
by Howard F Lyman
Used Trade Paperback
$18.99
$6.95
Making Cheese Butter & Yogurt
by Ricki Carroll
Used Pamphlet
$3.95
$2.95
Bringing It To The Table
by Wendell Berry
Used Trade Paperback
$16.95
$10.95
Poison Squad One Chemists Single Minded Crusade for Food Safety at the Turn of the Twentieth Century
by Deborah Blum
Used Hardcover
$28.00
$19.95
Left Coast Roast
by Hanna Neuschwander
Used Trade Paperback
$16.95
$11.95
Butchering Poultry Rabbit Lamb Goat & Pork The Comprehensive Photographic Guide to Slaughtering & Butchering
by Adam Danforth
Used Trade Paperback
$29.95
$21.00
Culinary Traveller in Tuscany Exploring & Eating Off the Beaten Track
by Beth Elon
Used Hardcover
$24.95
$7.95
Poison Squad One Chemists Single Minded Crusade for Food Safety at the Turn of the Twentieth Century
by Deborah Blum
Used Trade Paperback
$18.00
$12.95
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School
by Kathleen Flinn
Used Trade Paperback
$17.00
$9.95
Mastering the Art of French Eating From Paris Bistros to Farmhouse Kitchens Lessons in Food & Love
by Ann Mah
Used Trade Paperback
$17.00
$11.95
Provence 1970 MFK Fisher Julia Child James Beard & the Reinvention of American Taste
by Luke Barr
Used Hardcover
$26.00
$15.95
Three Sheets to the Wind One Mans Quest for the Meaning of Beer
by Pete Brown
Used Trade Paperback
$15.95
$10.95
French Lessons Adventures with Knife Fork & Corkscrew
by Peter Mayle
Used Hardcover
$24.00
$7.95
Food Politics How the Food Industry Influences Nutrition & Health
by Marion Nestle
Used Trade Paperback
$16.95
$12.95
End Of Food
by Paul Roberts
Used Hardcover
$12.95
Bon Appetit Travels Through France With
by Peter Mayle
Used Trade Paperback
$17.50
$9.95
Sweet Life in Paris Delicious Adventures in the Worlds Most Glorious & Perplexing City
by David Lebovitz
Used Trade Paperback
$19.00
$10.95
Pacific Northwest The Ultimate Winery Guide Oregon Washington & British Columbia
by Melander, Christina
Used Trade Paperback
$22.95
$4.95
Between meals
by A J Liebling
Used Trade Paperback
$15.00
$9.95
My Life in France
by Child, Julia and Prud'homme, Alex
Used Hardcover
$32.50
$12.95
Portland Oregon Food Crawls Touring the Neighborhoods One Bite & Libation at a Time
by Mr & Mrs MF Tasty , Eric Gitenstein
Used Trade Paperback
$21.95
$15.95
Next Supper
by Corey Mintz
Used Hardcover
$28.00
$12.98
Culinary New Mexico The Ultimate Food Lovers Guide
by Moore, Sally
Used Trade Paperback
$18.95
$6.95
Made in Brooklyn The Definitive Guide to the Boroughs Artisinal Food & Drink Makers
by Melissa Vaughan, Susanne Konig
Used Hardcover
$35.00
$19.95
Lessons In Service From Charlie Trotter
by Ed Lawler
Used Hardcover
$24.99
$15.95
Passion for Pinot A Journey Through Americas Pinot Noir Country
by Jordan Mackay
Used Hardcover
$30.00
$11.95
Parting Glass A Toast to the Traditional Pubs of Ireland
by Eric Roth
Used Hardcover
$29.95
$5.50
Banana The Fate of the Fruit That Changed the World
by Dan Koeppel
Used Hardcover
$23.95
$9.95
Coffee Book Anatomy of an Industry from the Crop to the Last Drop
by Nina Luttinger
Used Trade Paperback
$18.95
$7.95
Farmstead Creamery Advisor The Complete Guide To Building & Running a Small Farm Based Cheese Business
by Gianaclis Caldwell
Used Trade Paperback
$29.95
$21.00
Meat A Benign Extravagance
by Simon Fairlie
Used Trade Paperback
$24.95
$16.95
Meet Me in Munich A Beer Lovers Guide to Oktoberfest
by Moses Wolff
Used Hardcover
$19.95
$12.95
Uncle Johns Beer Topia
by Bathroom Readers Institute
Used Hardcover
$14.95
$9.95
Wine Trails 52 Perfect Weekends in Wine Country
by Lonely Planet
Used Hardcover
$24.99
$15.95
Shannon Bennetts London A Personal Guide to the Citys Best
by Shannon Bennett, Scott Murray
Used Hardcover
$34.99
$14.98
Only in Tokyo Two Chefs 24 Hours the Ultimate Food City
by Michael Ryan, Luke Burgess
Used Hardcover
$29.99
$14.95
Lonely Planet's Global Beer Tour
by Lonely Planet Food
Used Hardcover
$19.99
$10.95
Eat London All About Food
by Peter Prescott, Terence Conran
Used Trade Paperback
$14.98
The Global Food Economy: The Battle for the Future of Farming
by Tony Weis
Used Trade Paperback
$32.95
$10.95
Grand Literary Cafes Of Europe
by Noel Riley Fitch
Used Hardcover
$39.95
$14.95
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