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Andre Simon Food & Drink Book Award
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2019
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Cooking and Food
Duration: 137 ms, Number of Items: 235
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Six Seasons: A New Way With Vegetables
by Joshua McFadden and Martha Holmberg
New Hardcover
$40.00
Everyone's Table: Global Recipes for Modern Health
by Gregory Gourdet and J. J. Goode
Used Hardcover
$40.00
$28.00
Start Here: Instructions for Becoming a Better Cook
by Sohla El-Waylly
New Hardcover
$45.00
Baking Yesteryear
by B Dylan Hollis
Used Hardcover
$32.00
$13.98
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand Year Old Tradition: A Cookbook
by Hannah Che
Used Hardcover
$35.00
$25.00
Dinner in One: Exceptional and Easy One-Pan Meals: A Cookbook
by Melissa Clark
New Hardcover
$29.99
Smitten Kitchen Keepers: New Classics for Your Forever Files
by Deb Perelman
New Hardcover
$35.00
More Is More: Get Loose in the Kitchen
by Molly Baz
New Hardcover
$35.00
Pizza Night
by Alexandra Stafford
New Hardcover
$30.00
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Used Hardcover
$25.00
$10.95
The Drunken Botanist
by Amy Stewart
Used Hardcover
$25.00
$17.95
Salt and Straw Ice Cream Cookbook
by Tyler Malek and JJ Goode
New Hardcover
$25.00
The Noma Guide to Fermentation
by Rene Redzepi and David Zilber
New Hardcover
$40.00
The Elements of Pizza: Unlocking the Secrets to World Class Pies at Home
by Ken Forkish
Used Hardcover
$30.00
$21.00
Joshua Weissman An Unapologetic Cookbook
by Joshua Weissman
Used Hardcover
$30.00
$21.00
Cannelle et Vanille Bakes Simple A New Way to Bake Gluten Free
by Aran Goyoaga
New Hardcover
$40.00
Bake: My Best Ever Recipes for the Classics
by Paul Hollywood
New Hardcover
$40.00
Little Local Portland Cookbook
by Danielle Centoni
Used Hardcover
$14.95
$10.95
How to Make the Best Coffee at Home
by James Hoffmann
Used Hardcover
$19.99
$13.95
Raising the Bar: A Bottle-By-Bottle Guide to Mixing Masterful Cocktails at Home
by Brett Adams and Jacob Grier
New Hardcover
$24.95
Taste My Life Through Food
by Stanley Tucci
Used Hardcover
$29.00
$19.95
Tasting History: Explore the Past through 4000 Years of Recipes
by Max Miller and Ann Volkwein
Used Hardcover
$30.00
$21.00
Sweet Enough: A Baking Book
by Alison Roman
New Hardcover
$35.00
Evolutions in Bread Artisan Pan Breads & Dutch Oven Loaves at Home A Baking Book by the Author of Flour Water Salt Yeast
by Ken Forkish
Used Hardcover
$35.00
$14.98
Farm Table
by Julius Roberts
New Hardcover
$35.00
Appetites: A Cookbook
by Anthony Bourdain, Laurie Woolever
Used Hardcover
$45.00
$28.00
Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
by Dan Pashman
New Hardcover
$35.00
Rhett & Link Present The Mythical Cookbook
by Josh Scherer
New Hardcover
$32.50
The Flavor Bible
by Page, Karen and Dornenburg, Andrew
Used Hardcover
$45.00
$25.00
The Upstairs Delicatessen: On Eating, Reading, Reading about Eating, and Eating While Reading
by Dwight Garner
New Hardcover
$27.00
Mastering the Art of French Cooking Volume One Fortieth Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck
Used Hardcover
$45.00
$32.00
Nothing Fancy: Unfussy Food for Having People Over
by Alison Roman
New Hardcover
$32.50
Wine Folly: Magnum Edition: The Master Guide
by Madeline Puckette and Justin Hammack
New Hardcover
$37.00
Half Baked Harvest Super Simple More Than 125 Recipes for Instant Overnight Meal Prepped & Easy Comfort Foods
by Tieghan Gerard
Used Hardcover
$29.99
$21.00
My Life in Recipes
by Joan Nathan
New Hardcover
$45.00
Kismet
by Sara Kramer, Sarah Hymanson
New Hardcover
$35.00
Snacking Cakes Simple Treats for Anytime Cravings
by Yossy Arefi
New Hardcover
$24.00
Half Baked Harvest Every Day
by Tieghan Gerard
Used Hardcover
$29.99
$21.00
Koreaworld
by Deuki Hong and Matt Rodbard
Used Hardcover
$35.00
Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks
by Crystal Wilkinson
New Hardcover
$30.00
If You Can't Take the Heat: Tales of Food, Feminism, and Fury
by Geraldine Deruiter
New Hardcover
$28.99
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope
by José Andrés and Sam Chapple-Sokol
New Hardcover
$35.00
Snacking Bakes
by Yossy Arefi
New Hardcover
$25.00
Feel Good Foodie Cookbook
by Yumna Jawad
New Hardcover
$32.50
On Food & Cooking The Science & Lore of the Kitchen
by Harold McGee
Used Hardcover
$50.00
$34.00
Bobs Burgers Burger Book Real Recipes for Joke Burgers
by Loren Bouchard, Cole Bowden
Used Hardcover
$19.95
$13.95
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
by Deb Perelman
New Hardcover
$35.00
How Not to Die Discover the Foods Scientifically Proven to Prevent & Reverse Disease
by Michael Greger
Used Hardcover
$35.99
$25.00
Kachka: The Recipes, Stories and Vodka That Started a Russian Food Revolution
by Bonnie Frumkin Morales
New Hardcover
$40.00
How Not to Die: Cookbook 100+ Recipes to Help Prevent & Reverse Disease
by Michael Greger
Used Hardcover
$32.50
$22.00
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