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IACP Cookbook Awards
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Andre Simon Food & Drink Book Award
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Used Cooking and Food
Duration: 51 ms, Number of Items: 2825
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Mighty Gastropolis Portland How Portlands Rule Bending Chefs Handcrafted the New Urban Cuisine
by Karen Brooks, Gideon Bosker, Teri Gelber
Used Trade Paperback
$24.95
$12.95
Animal Vegetable Junk A History of Food from Sustainable to Suicidal
by Mark Bittman
Used Trade Paperback
$18.99
$13.95
History of the World in 6 Glasses
by Tom Standage
Used Trade Paperback
$18.00
$12.95
My Life in France
by Child, Julia and Prud'homme, Alex
Used Trade Paperback
$18.00
$11.95
A Waiter in Paris: Adventures in the Dark Heart of the City
by Edward Chisholm
Used Hardcover
$28.95
$12.98
Splash of Soy
by Lara Lee
Used Hardcover
$35.00
$14.98
The Chicken Soup Manifesto: Recipes from Around the World
by Jenn Louis
Used Hardcover
$29.99
$19.95
Cult Sando Classic & Modern Recipes for the Popular Japanese Sandwich
by Jimmy Callaway
Used Hardcover
$19.99
$9.98
FOODHEIM a Culinary Adventure a Cookbook
by Eric Wareheim, Emily Timberlake
Used Hardcover
$35.00
$14.98
Simple Pasta Pasta Made Easy Life Made Better A Cookbook
by Odette Williams
Used Hardcover
$28.99
$12.98
First Generation Recipes from My Taiwanese American Home A Cookbook
by Frankie Gaw
Used Hardcover
$32.50
$14.98
The Cooking Gene: A Journey Through African American Culinary History in the Old South
by Michael W. Twitty
Used Trade Paperback
$18.99
$11.95
Garlic & Sapphires The Secret Life of a Critic in Disguise
by Ruth Reichl
Used Trade Paperback
$19.00
$12.95
Cooked A Natural History of Transformation
by Michael Pollan
Used Trade Paperback
$18.00
$12.95
Cork Dork
by Bianca Bosker
Used Trade Paperback
$18.00
$11.95
Vegan Richas Instant Pot Cookbook 150 Plant based Recipes from Indian Cuisine & Beyond
by Richa Hingle
Used Trade Paperback
$27.99
$17.98
Flour Power The Practice & Pursuit of Baking Sourdough Bread
by Tara Jensen, Claire Saffitz
Used Hardcover
$35.00
$17.98
Tender at the Bone Growing Up at the Table
by Ruth Reichl
Used Trade Paperback
$13.00
$10.95
Taste Of Oregon
by Eugene Jr League
Used Spiral/Comb
$21.95
$10.95
Madame Fromages Adventures in Cheese
by Tenaya Darlington
Used Hardcover
$30.00
$14.98
Barefoot Contessa Back to Basics Fabulous Flavor from Simple Ingredients
by Ina Garten
Used Hardcover
$35.00
$22.00
Jubilee: Recipes from Two Centuries of African American Cooking
by Toni Tipton-Martin
Used Hardcover
$35.00
$14.95
Dinner in an Instant 75 Modern Recipes for Your Pressure Cooker Slow Cooker & Instant Pot
by Melissa Clark
Used Hardcover
$22.00
$15.95
Fresh from the Vegetarian Slow Cooker 200 Recipes for Healthy & Hearty One Pot Meals That Are Ready When You Are
by Robin Robertson
Used Trade Paperback
$22.99
$9.95
The Kinfolk Table
by Nathan Williams
Used Hardcover
$40.00
$28.00
Oh She Glows Cookbook Over 100 Vegan Recipes to Glow from the Inside Out
by Angela Liddon
Used Trade Paperback
$28.00
$16.95
Keys to Good Cooking a Guide to Making the Best of Foods & Recipes
by Harold McGee
Used Hardcover
$35.00
$21.00
Chinese Homestyle Everyday Plant Based Recipes for Takeout Dim Sum Noodles & More
by Maggie Zhu
Used Hardcover
$28.00
$12.98
Vintage Spirits & Forgotten Cocktails Prohibition Centennial Edition From the 1920 Pick Me Up to the Zombie & Beyond 150+ Rediscovered Recipes & the Stories Behind Them With a New Introduction & 66 New Recipes
by Ted Haigh
Used Spiral/Comb
$24.99
$13.98
Asia The Ultimate Cookbook Chinese Japanese Korean Thai Vietnamese Asian
by Jim Sullivan, Brian Huskey, Vanessa Cecena
Used Hardcover
$39.95
$17.98
Complete Cocktail Manual Recipes & Tricks of the Trade for Modern Mixologists
by Lou Bustamante
Used Flexible
$22.99
$14.98
Fermenting Recipes & Preparation
by Daphne Lambert
Used Hardcover
$24.95
$12.98
Chetnas 30 Minute Indian Quick & Easy Everyday Meals
by Chetna Makan
Used Hardcover
$29.99
$12.98
Cook You Want to Be
by Andy Baraghani
Used Hardcover
$35.00
$16.98
Japanese Pickled Vegetables: 129 Homestyle Recipes for Traditional Brined, Vinegared, and Fermented Pickles
by Machiko Tateno
Used Trade Paperback
$16.99
$10.98
Bourdain The Definitive Oral Biography
by Laurie Woolever
Used Trade Paperback
$19.99
$12.98
Artisan Bread in Five Minutes a Day
by Jeff Hertzberg, Zoe Francois, Mark Luinenburg
Used Hardcover
$27.99
$13.95
Eating Animals
by Jonathan Safran Foer
Used Trade Paperback
$19.99
$10.95
Essential Air Fryer Cookbook The Only Book You Need for Your Small Medium or Large Air Fryer
by Bruce Weinstein
Used Trade Paperback
$21.99
$13.98
Field Notes for Food Adventure Recipes & Stories from the Woods to the Ocean
by Brad Leone
Used Hardcover
$35.00
$22.00
Instant Pot Bible The Next Generation 350 Totally New Recipes for Every Size & Model
by Bruce Weinstein, Mark Scarbrough
Used Trade Paperback
$19.99
$13.95
Antoni Lets Do Dinner
by Antoni Porowski
Used Hardcover
$30.00
$23.00
Nadiya Bakes: Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More
by Nadiya Hussain
Used Hardcover
$29.99
$21.00
Moosewood Restaurant Cooks at Home Fast & Easy Recipes for Any Day
by Moosewood Collective
Used Trade Paperback
$27.00
$10.95
Good and Cheap: Eat Well on $4 per Day
by Leanne Brown
Used Trade Paperback
$16.99
$11.95
Under The Tuscan Sun
by Frances Mayes
Used Trade Paperback
$18.00
$1.95
Jakes Seafood Cookbook
by Mccormick & Schmicks
Used Trade Paperback
$15.95
$9.50
From Portlands Palate A Collection Of Recipes From the City of Roses
by Portland Jr League
Used Hardcover
$24.95
$12.95
Ready or Not: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo
by Michelle Tam, Henry Fong
Used Hardcover
$35.00
$25.00
Baking with Mary Berry
by Mary Berry
Used Trade Paperback
$19.95
$13.95
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