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Used Cooking and Food
Duration: 80 ms, Number of Items: 124
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Salt: A World History
by Mark Kurlansky
Used Trade Paperback
$19.00
$13.95
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Used Trade Paperback
$18.00
$10.95
The Omnivores Dilemma
by Michael Pollan
Used Hardcover
$28.00
$12.95
Animal Vegetable Junk A History of Food from Sustainable to Suicidal
by Mark Bittman
Used Trade Paperback
$18.99
$13.95
History of the World in 6 Glasses
by Tom Standage
Used Trade Paperback
$18.00
$12.95
Garlic & Sapphires The Secret Life of a Critic in Disguise
by Ruth Reichl
Used Trade Paperback
$19.00
$12.95
Keys to Good Cooking a Guide to Making the Best of Foods & Recipes
by Harold McGee
Used Hardcover
$35.00
$21.00
Visual Food Encyclopedia The Definitive Practical Guide to Food & Cooking
by Wiley
Used Hardcover
$59.95
$17.95
Encyclopedia of Seasoning 350 Marinades Rubs Glazes Sauces Bastes & Butters for Every Meal
by Coastal Kitchen
Used Hardcover
$39.95
$19.98
Fast Food Nation The Dark Side of the All American Meal
by Eric Schlosser
Used Hardcover
$27.00
$8.95
New Food Lovers Companion 3rd Edition
by Sharon Tyler Herbst
Used Trade Paperback
$14.95
$9.95
Wine & War The French the Nazis & the Battle for Frances Greatest Treasure
by Donald Kladstrup
Used Trade Paperback
$19.00
$11.95
Ruhlmans Twenty 20 Techniques 100 Recipes A Cooks Manifesto
by Michael Ruhlman, Donna Turner Ruhlman
Used Hardcover
$40.00
$24.00
Fresh Off the Boat
by Eddie Huang
Used Trade Paperback
$18.00
$11.95
Food For Fifty 2nd Edition
by Sina Faye Fowler
Used Hardcover
$11.95
Art Culinaire 79
by Art Culinaire
Used Hardcover
$7.95
Coles Cooking A To Z The Complete Culinary Reference Source New & Revised Edition
by Cole Group, Jane Horn, Janet Fletcher
Used Trade Paperback
$29.95
$7.95
Processing Fruits Science & Technology Volume 2 Major Processed Products
by Laszlo P Somogyi
Used Hardcover
$189.95
$35.00
Inside The Pike Place Market Exploring
by Braiden Rex Johnson
Used Trade Paperback
$19.95
$5.95
Brilliant Food Tips & Cooking Tricks 520
by David Joachim
Used Hardcover
$29.95
$8.50
Sweets
by Tim Richardson
Used Hardcover
$24.95
$6.95
SERVSAFE MANAGER 6th Edition
by Servsafe
Used Trade Paperback
$11.95
Servsafe Manager 6th Edition Book
by National Restaurant Association
Used Trade Paperback
$25.00
How I Learned to Cook
by Kimberly Witherspoon
Used Hardcover
$24.95
$8.50
Everything Guide to Starting & Running a Catering Business Insider Advice on Turning Your Talent Into a Lucrative Career
by Joyce Weinberg
Used Trade Paperback
$14.95
$8.95
Princes Speech On the Future of Food
by HRH The Prince of Wales
Used Trade Paperback
$7.99
$4.95
Knife Skills An Illustrated Kitchen Guide to Using the Right Knife the Right Way A Storey Basics Title
by Bill Collins
Used Trade Paperback
$9.95
$4.95
Meet Me at the Bamboo Table A Memoir in Meals
by A V Crofts
Used Trade Paperback
$16.95
$8.50
All Stirred Up Suffrage Cookbooks Food & the Battle for Womens Right to Vote
by Laura Kumin
Used Hardcover
$28.95
$12.95
World Encyclopedia of Cooking Ingredients
by Christine Ingram
Used Trade Paperback
$5.50
Brew to Bikes Portlands Artisan Economy
by Charles Heying
Used Trade Paperback
$24.95
$7.95
Spectacular Wineries of the Napa Valley A Captivating Tour of Established Estate & Boutique Wineries
by Ll Panache Partners
Used Hardcover
$16.50
Williams Sonoma Tools & Techniques
by Williams Sonoma
Used Hardcover
$34.95
$12.95
Kitchen Smarts Questions & Answers to Boost Your Cooking IQ
by Cooks Illustrated
Used Trade Paperback
$19.99
$13.95
Visual Food Encyclopedia
by Editions Quebec
Used Hardcover
$12.50
Ingredients
by Loukie Werle
Used Trade Paperback
$11.95
Setting the Table The Transforming Power of Hospitality in Business
by Danny Meyer
Used Hardcover
$29.99
$19.95
King of Vodka The Story of Pyotr Smirnov & the Upheaval of an Empire
by Linda Himelstein
Used Hardcover
$29.99
$8.95
Whisky Technology Production & Marketing
by Inge Russell
Used Hardcover
$128.00
$115.00
On Cooking A Textbook Of Culinary Fu 4th Edition
by Sarah R Labensky
Used Hardcover
$121.00
$21.00
Websters New World Dictionary Of Culinary Arts
by Steven Labensky
Used Trade Paperback
$31.80
$8.50
Beverage Managers Guide to Wine Beer & Spirits
by Albert W A Schmid
Used Hardcover
$142.20
$50.00
On Cooking A Textbook of Culinary Fundamentals 5th Edition
by Sarah R Labensky, Alan M Hause, Priscilla A Martel
Used Hardcover
$153.80
$37.00
It Was Probably Something You Ate
by Nichols Fox
Used Trade Paperback
$13.95
$4.50
Hungover The Morning After & One Mans Quest for the Cure
by Shaughnessy Bishop Stall
Used Trade Paperback
$17.00
$11.95
Oxford Companion To Food
by Alan Davidson
Used Hardcover
$26.00
$13.95
The Oxford Companion to American Food and Drink
by Andrew F Smith
Used Hardcover
$65.00
$8.50
Slow Food The Case For Taste
by Carlo Petrini
Used Hardcover
$55.00
$11.95
Revolution in Eating How the Quest for Food Shaped America
by James E Mcwilliams
Used Hardcover
$39.95
$9.50
Dearie The Remarkable Life of Julia Child
by Bob Spitz
Used Trade Paperback
$17.00
$11.50
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